Assisted other areas of Restaurant when the need arises. Planned, coordinated, and directed operations relating to pastries and desserts. If you’ve been working for a few years and have a few solid positions to show, put your education after your commis chef experience. Ordering food and supplies for dessert menu items. Managed all aspects of the Pastry and Baking operation. Now, take a deep breath. Assisted in the preparation of dessert items for dining services units and specialty restaurants. Build professional cover letters in a few simple steps by using our free Cover Letter builder. Created a dessert consisting of seven components for the Candlelight dinner held each year. Selected, trained, scheduled, coached, and disciplined employees. I hope to become the Head Baker of Andre’s Artisan Cakes and Bakeshop and share the techniques and knowledge I have acquired from the masters in … Pantry Chefs prepare cold dishes such as chilled soups, cheese boards, and salads. Just one. A team player with a friendly and trustworthy disposition who is always customer focused and … Renner-Kub 2011 - 2013. Build powerful resumes in only 5 minutes with our easy to use Resume Builder and get hired faster. Typical roles and responsibilities shouldered by the Pastry Chef includes – managing day to day operations of pastry and bakery section, preparing a wide variety of baked items, cook new varieties of cakes, cookies , pies and pastries; ensuring quality standard, monitoring stock of baking section, supervising and coordinating work activities in bakery section and maintaining an orderly bakery station. Worked with superiors regarding menu changes and individual catering problems. Adept in creating artisan breads, desserts, pastries, chocolates, and a variety of confections. By using one of Resume.io's field-tested resumes, and following these helpful tips on the creation of your resume, you will be on your way to finding the Pastry Chef position you are looking for. A successful Pastry Chef resume should clearly convey a candidate's ability to create pleasing pastries and desserts. I thrive and welcome new challenges and want to continue to learn more in the restaurant industry. Experience For Pastry Chef-jean Philippe Patisserie Resume Experience in a high-volume/fine dining/Banquet production kitchen, preferably in a hotel/casino environment Prepare doughs for pies, bread and rolls and sweet goods, and prepare batters for muffins, cookies, cakes, icings and frostings according to standards Recommended improvements in food preparation methods to obtain better products. Be sure to use powerful action verbs that call attention to your skills and abilities. They typically work in bakeries, specialty shops, restaurants, hotels, or independently. Hard-working, multi-tasking Executive Assistant with outstanding telephone, scheduling and documentation skills. A complete guide with step by step expert tips. Pastry Cook Resume Samples and examples of curated bullet points for your resume to help you get an interview. Generally, your pastry chef resume should be just one page in length. Rolf worked for several cross-border e-commerce businesses in the last decade helping them with managing their online appearances. Served customers while keeping a clean and organized kitchen. Pastry Chef Experience jobs now available. Experience: 18 yrs 5 mo. For the format, you can consult the following sample: Baker Resume No Experience . Search and apply for the latest Pastry chef jobs in Qatar. Developed and maintained positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Administrative professional offering excellent communication and computer skills. Pastry Chefs maintain sanitary and organized kitchen environments, and operate tools and machinery during their dessert-making processes. Your resume should include a strong Profile Section that neatly and effectively outlines your abilities, talents, and experiences working with Pastry and Dessert creations. Now, take a deep breath. Assisted management in hiring, training, evaluating, counseling, disciplining, and motivating and coaching employees. List all positions of importance and those that have transferable duties and/or required skills necessary for a Pastry Chef position. Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation. : (267) 973-1289 Career Objective: Seeking a position as a Pastry Chef, where I can skillfully apply my abilities and experience in achieving the quality goals of the bakery or confectionery shops. Ensured minimal product shrink and coordinated secondary usage of product. Since 2018 Rolf manages Resume.io websites & content together with a dedicated team of Copywriters, Product Specialists, Designers and Developers. Skills : Microsoft Office, Culinary Arts, Photoshop, Nutrition. Wish to gain more experience in the field of baked goods with complete taste and aesthetic appeal. Turned valves and observed gauges to set specified flow of water and steam from jets in machine. Motivated, offering a strong work ethic and positive attitude. Objective : Most of my career has been in the retail industry, so I do have a great deal of customer service knowledge and working with a team of people.However, my passion is cooking. If you have no experience as a pastry chef, and you work in a restaurant with a pastry chef on staff, you can observe how he works and ask questions about the profession during your downtime. Ensure quality of all products produced in Bakery. Pastry Chefs must be knowledgeable about the science of baking and dessert making in order to achieve desired results. Bringing forth advanced pastry techniques, food safety knowledge, and a strong understanding of the principles of pastry design. Assisted Executive Chefs in dessert menu development, maintained communication and documentation tools. Your resume should include a strong Profile Section that neatly and effectively outlines your abilities, talents, and experiences working with Pastry and Dessert creations. Schedule and assign daily task to employees. Fashioned table and pastry decorations from sugar paste and icings, using cream bag, spatula and various decorating tools. Talked to members about what they wanted to see on the menu and executed a menu based on the member's wants and needs. Summary : Dedicated individual with 10+ years of experience in customer support, seeking a position as a Pastry chef. Supplied existing recipes and tested new ones. Summary : A creative, passionate, and energetic Assistant Pastry Chef with 7 plus years of experience is looking to expand his knowledge and further advance his expertise in the kitchen. Participated in restaurant committees and meetings. Delegate tasks to team in order to increase order response times. Related: Business,Customer Service. We're going to figure out exactly what you need on your resume as a Pastry Cook. Be sure to include any information you do not want a potential employer to miss. Baldwin Park, CA. Good Hustle hospitality is the parent company of Beatbox Kitchen, Taco Truck, All Day Donuts & Juanita Peaches. Maintain hand eye coordination while working with items such as knives, pastry bags, and other precision tools used in preparing items. Click the button below to make your resume in this design. Experience: 14 yrs 9 mo. Very perceptive in viewing problems from various perspectives and evaluate viability of alternative solutions. Pastry Cook, Cake Decorator, Sous Chef and more on Indeed.com Drive staffing, training quality, guest service, and restaurant goals in the pastry area. Pastry Chefs may work alone or with other kitchen staff. Capable of managing dining services of up to 100 tables while managing and motivating staff to perform to best of abilities across every service. Are you writing a resume with no experience in commercial kitchens? Since we've looked over 4391 Pastry Cook resumes, we're close to being experts to knowing exactly what you need on your resume. Changed and sanitized all cutting boards, benches and surfaces when beginning a new task to avoid cross-contamination. Even if you have worked as a dishwasher or a line cook, these are good experiences to include because it shows you’ve worked in a kitchen. Working closely with the executive chef or sous chef, the Pastry Chef is accountable for operating the pastry section of the kitchen. Possess an extensive knowledge of ingredients and how to use them. GO … These businesses operate in different capacities, including street trading, music festivals, corporate catering, weddings and retail. Assisted in the standardization of recipes and quality control of the products. Catered breakfast, lunch and dinner for 400+ people during the 2012 Memorial Tournament while obtaining a clean and organized kitchen and working over 100 hours during the week. General duties highlighted on a Pantry Chef example resume are washing vegetables, slicing and chopping food items, adhering to food hygiene standards, assigning tasks to subordinates, maintaining their knowledge of culinary trends, and accommodating special requests. The Pastry Chef is a key culinary in leadership position the restaurant with a support role in culinary operations. Clean, timeless templates with a classic balanced structure. Headline : Motivated patisserie & baking student seeking a position in the foodservice industry that will offer me the opportunity to continue to learn and develop my skills and be an asset to your establishment. Be sure to include job specific skills and a strong mix of soft and hard skills. Use an example to support your statements. Stayed current with industry trends to maintain quality standards by taking classes at the French Pastry School in Chicago and also Barry Callebaut Chocolate Academy. Pastry Chef Resume normally mentions a high school diploma with an associate’s degree in culinary arts or hotel management. Proficient in Microsoft office Word and Excel. Summary : Highly motivated professional pastry cook who is eager to learn any aspect of baking in kitchen operations. Offering experience as someone who capably maintains open lines of communication among executives, board members, shareholders, middle management and administrative staff. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. The low-stress way to find your next pastry chef experience job opportunity is on SimplyHired. Summary : Baking & Pastry graduate from Johnson & Wales University with 4+ years of industry experience ranging from cake building, fondant rolling, and piping techniques to airbrushing, marzipan, chocolate, sugar Possesses leadership, research and time management skills; seeking a full time position in Pastry Research and Development. Donut Chef. Free, fast and easy way find a job of 5.800+ postings in Qatar and other big cities in Qatar. Communicate with all outlets to maintain property levels of inventory to include breads, pastries, and other baked goods. Demonstrated strong finishing skills including working with buttercream, fondant, custom cookies, and plated desserts. Tended machine that washed flat objects, such as plate glass, plastic sheets, and metal. Develop seasonal menus offering better selections. Objective : Most of my career has been in the retail industry, so I do have a great deal of customer service knowledge and working with a team of people. 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