Would love to hear if they are good in a curry :). About 2 cups of Italian bread … These vegan spinach balls can be enjoyed in so many ways. Thanks for the inspiration, i have linked your page to my recipe. 2 cups coarse (panko style is ideal) breadcrumbs** (GF if required). It’s been quite a while since my last recipe post. Set aside to thicken. Helen, Hi Helen, I haven’t tried this. Do you know if these can be frozen, either before or after being baked? They taste YUM. Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. We ate them as snack but are actually meant to be served as an appetizer. Go by feel. Add breadcrumbs gradually making sure that the mixture isn’t too dry or too wet. 18-20 balls) 4 medium-sized steamed potatoes 2 large handfuls of spinach (chopped into thin slices) 4 cloves of garlic (minced) 1.5 cups cooked navy/white beans 1.5 cups gluten-free bread crumbs 1 tsp salt 1/2 tsp pepper 6 tbsp nutritional yeast 1.5 tsp cumin 1.5 tsp onion powder 1 tbsp dried basil 1/2 tsp thyme Instructions: Preheat oven to 450F 1. Was bland, edible but bland. I really hope you’ll enjoy these – they were a big hit with my husband. Optionally, coat the balls in more breadcrumbs (they should stick to the surface easily) – this is especially nice if you intend to fry your spinach balls. Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! I … Squeeze all of the water out of the spinach with your hands, be very thorough. Squeeze all moisture from spinach then fluff with fork. Spinach Vegetarian Balls (325) 30 minutes 245 reviews Meatballs for vegetarians made with breadcrumbs, eggs, spinach, Parmesan cheese and garlic. They keep in a jar for ages. Yum!!! Bake for 20-25 minutes, or until spinach balls are golden brown and cooked through. You can bake them on an oiled baking tray for about 20 minutes at 180° C / 355° F, flipping them once half way through or you can also fry them in a generous amount of oil until browned on all sides. I love the combination of nutmeg, nutritional yeast and spinach. Your email address will not be published. I came up with this simple recipe that is a delicious appetizer or snack. I made these yesterday to bring to a friend’s family for a Shiva call and all I can say is that they were the talk of the Shiva! I consent to having Lazy Cat Kitchen collect my name and email, 2 tbsp lemon juice (+ optionally zest of 1 lemon), a generous amount of grated nutmeg, adjust to taste, 100 g / approx. These directions are for cooking this recipe to serve immediately and NOT to freeze for later. Serve warm. Saute them for a couple of minutes till the onions become transparent. To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. Going to make a huge batch today – I have so much spinach in the garden! Form into balls and place on a large greased baking sheet. Forcing something upon someone else is a sure way to achieve the opposite to the intended effect. Serve with some soy or vegan coconut yoghurt or even try my dairy-free cashew sour cream. 5 Creative Desserts To Serve At … Really delicious recipe. Ania, Vegan jagodzianki - Polish blueberry buns, This recipe has been written by Ania. Both boys were popping these in their mouths non-stop. Heat oven to 400^. (By the way, I think there is an error in note numer two: Pop them in refrigerator to warm up?). Place all of the ingredients apart from breadcrumbs (and oil) in a mixing bowl. A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! Spinach with chickpeas is a traditional Spanish recipe. So I guess you can do it either way :). I am allergic to mushrooms. Thanks so much! They look and taste so fresh, and they’re really getting me through studying for finals right now…might have to eat the whole batch myself. What a fantastic idea! Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. My sister has been vegan for a while, but as someone that’s new to plant-based eating seeing this today has made my week! Roll some up with this easy recipe! I put spinach in and on EVERYTHING, and I have a beautiful garden full of it. These are soooo good (my only adjustment was adding a bit of nutritional yeast into the mix). I hope that these will turn out great if you do decide to make them. Ania. I will definitely make this recipe again. Allow to sit for 15 minutes until a thick gel forms. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all. Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. The air fryer has solved that problem – little or no oil and fabulous crispiness! Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! I made these last night but I had to adjust the recipe quiet a bit. Delicious! If it seems Chop dry spinach finely. Thank you for letting me and other readers know – it’s very helpful! Boost your veg intake with these vibrant vegan spinach recipes. I won’t be able to tell you the exact amount though. In a medium sized bowl, mix spinach with remaining ingredients. Make this yummy Kale Spinach Smoothie! PS: If you make my vegan spinach balls, don’t forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. Whether you are vegan or serving a vegan crowd, this dairy-free version of creamed spinach is sure to satisfy everyone's comfort food craving. Your guests will be so happy you did. I would’ve added nutritional yeast too, but I’ve already added it to a herby cauliflower and broccoli bake that I’ve just frozen, and I’ll be serving it all for a meal for my mum at the weekend, with some butter beans in tomato sauce. Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. These are so delicious, thank you! It will take a little bit longer. Are there any breadcrumbs you would recommend that are healthy-ish? yum! x Ania. This recipe makes 24 spinach balls. Place all ingredients in a food processor and pulse until nuts are slightly ground. Ania. Sautée on medium heat until tender. Falafel are one of my favorite things to eat. Hi, I'm Ania. I’m so happy everyone enjoyed them. Hope your week has been peachy thus far? Just fixed it. The ingredients list in the recipe contains links on how to Thank you for the recipe! Take out when cooked completely. What could I add? Combine 1 cup quinoa and 2 cups water to a boil, reduce heat and allow to simmer while stirring occasionally for 15 minutes. Just made these as a quick way to use some of the boatload of spinach I didn’t want to go to waste this week and WOW! because these can be a hit for everyone’s lunch box for work here. Hello, This recipe looks great – I was going to use them in a curry, like spinach koftas, have you tried this or do you think from the consistency it would work? I’ve got random things like “must try spinach balls because Meg loves them and she has excellent taste so they must be great” floating around in my head. Delicious! The original recipe contains bucket loads of Parmesan and eggs, but it turns out that flax eggs and a generous amount nutritional yeast are two common vegan replacements that make this dish easy to veganise. Ania. I’ve been on an Italian food train lately and so today’s recipe is another Italian dish delightfully called ‘spinach balls’. Trending CRISPY POTATO SPINACH BALLS | EASY VEGAN RECIPE/APPETIZER How to Make Avocado Toast 10 WAYS! I will definitely make this recipe again. That is awesome news! Bake in oven for 15-20 minutes until bottoms of the spinach balls have browned. Once the mixture is nice and thick, scoop out tablespoon sized balls and bake in the oven until they are nice and brown on the bottom. Use your hands Take out when cooked completely. and mix together in a bowl. Bake at 350 degrees for 13-15 minutes, turning once. I make my own breadcrumbs by letting leftovers of my Turkish pide go stale and then smash them to smaller and bigger bits in a pestle and mortar. I want to try this as it looks amazing, and am wondering if Kale could work? These cups bring together both. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. Add grated garlic and chopped onions to it. Vegan Recipes Baked Spinach and Potato Balls Baked Spinach and Potato Balls can be made as a starter course or as an element of a main course dish. Thank you. Set aside for now. You can fry these, but they taste better when baked. Vegetarian spinach, pine nuts and raisin “meatballs” contrast perfectly with the spicy tomato sauce. I’ve got to thank colds, flus, family visits, and vacations for that :) Before all this happened I had cravings for spinach balls. Good luck on your finals! Spinach is in season in the winter and spring months making it especially great when you can buy fresh spinach locally. Thanks! I would love to make a huge batch and save some for later. A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! I’ve added garlic, dill and thyme to mine … oh, and black pepper. Omigosh, I am now in heaven! These balls look fantastic Ania. Can’t wait to try! When you want to eat them, just let them thaw slighlty and then pop them in the oven. Form into balls about the size of a golf ball. Hope that helps! Preheat the oven to 345°F. Preheat oven to 350°F. You can read about her journey into food blogging, Your email address will not be published. Make great party food or snacks. Thanks for letting me know. My Grandma usually makes these for Thanksgiving and Christmas but I think they are a great appetizer all year around. Now add 2 Tbs of your favorite Veggie Broth and 1 Tbs of Apple Cider Vinegar and start that heating up. I made these last night but I had to adjust the recipe quiet a bit. I am addicted to Tuscan Kale (a healthy addiction if ever there was one), so maybe it could be substituted? Can you relate? Just roll them into balls and then put them in a ziploc bag. ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). Thank you for letting me know! This looks amazing! They are really easy to make, flavourful and a great way to get some spinach into your kids as I know, from personal experience of being one, that it can be a challenge. If you think your food processor can’t handle so many nuts at once then you can soak them or just make it in batches. It’s all about the trial, error, and the occasional “OMG that tastes amazing” moments. In a skillet, add 2 tablespoons butter, garlic and onion. I’m really happy to hear that! This classic side dish may be known as a steakhouse side, but it can also become part of a vegan recipe collection , as it is dairy-free and egg-free. Spinach balls are the best! I saw this at the perfect moment as I’ve bought a huge bag of spinach and was wondering how to use it all up before it goes off! 3 ounces or 90g Fresh Spinach (washed and dried). Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. So I have made these twice now, first time I used breadcrumbs and blah did not work for my taste over seasoned. Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. I used three 10 oz packages of spinach. That’s fantastic to hear, Judy! Great vegan vegetarian entrée and Paleo too. Save my name, email, and website in this browser for the next time I comment. T Recipe by: tish I made it! To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. I’m so glad to hear that! Remove heat and set aside to cool down. Just keep stirring things around and the Spinach will begin to wilt. x Ania. Sautée on medium heat until tender. Slowly add more almonds until it begins to thicken. at me. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. Delicious and easy to make Vegan Spinach Balls! They're the perfect healthy appetizer for any party or even great as a snack! I bought one and it is now my favourite appliance. How to make Garlic Spinach Balls Recipe To begin making Garlic Spinach Balls, first heat a pan on medium heat and add one teaspoon of oil in it. Everybody loves it, even those who hate veggies, especially if you use finely chopped fresh spinach. Defrost spinach and wring well in a towel to remove excess moisture. Filed Under: All Healthy Vegan Recipes, Kid Friendly Vegan Recipes, Soy Free Vegan Recipes, Vegan and Gluten-free Recipes, Vegan Appetizers, Vegan Snack Recipes, Vegan Spring Recipes, Vegan Winter Recipes 30 Comments. Subscribe to comment replies via email. These sound really awesome. Although my spinach balls were a bit gnarly because I forgot to chop the spinach up, they tasted really good with the flax egg and nutritional yeast (I used two tablespoons). INGREDIENTS (roughly 12 balls): Spinach ball ingredients part 1: 130g spinach leaves 70g pitted kalamata olives 3 tbsp nutritional yeast 1 tbsp lemon juice 1 tsp garlic powder 3/4 tsp salt Spinach ball ingredients part 2: 1/2 cup Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. Ania. Use your hands to combine well. Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. Hope this helps and you like them :). You are here: Home » All Healthy Vegan Recipes » Kid Friendly Vegan Recipes » Vegan Spinach Balls. These vegan spinach balls can be enjoyed in so many ways. Ingredients: (makes approx. I think that these spinach balls would be great done in it. In a large bowl, mix all ingredients together, except sauces. These spinach and sweet potato balls recipe is inspired by the Austrian knödel dish and is a nutritious dish that is paleo, gluten-free and vegan. A wife, mom of 3 & coffee addict. Combine all ingredients in a bowl and mix well to combine. Heat oven to 400^. Add the thawed frozen spinach and cook until all of the moisture disappears. I will report back ! Hi Karley, You can omit the oats by adding more almonds to dry up the spinach ball mass. In a large mixing bowl, knead all of the ingredients until well combined. Roll into 1-inch balls (you should be able to create about … I like experimenting with recipes as well. Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Ania. Fields marked as * are mandatory. I don’t have any tips in this department, I am afraid. I was so tempeted to call these Grinch Balls but realized that no person in their right mind would actually want to eat something called a grinch ball. Spinach is especially high in vitamins and iron, particularly when combined Have you ever thought about getting an air fryer? I often make these balls and serve with coconut chutney or peanut chutney. I don't know about anyone else, but this recipe screamed "ADD BACON!" Refrigerate for 20 minutes. The leaves are quite sturdy and strong. Bliss balls recipe with mulberries, rolled in desiccated coconut. Ingredients: (makes approx. But now I wonder I have not tried but I think it should work just as well if you pre-cook it to soften, squeeze all the excess water out well and chop super finely. Are in the air fryer and tucked a piece of feta into the mix.... Thank you taking the time to let me know – it ’ favourite... A vegan spinach balls have egg, bread crumbs, and seasoning winter and spring making. 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