The flowers are blue in loose clusters at the ends of branches. plants edible raw or cooked. It makes a lovely … Thelionema caespitosum or ‘Tufted Lily’ and Thelionema grande ‘Greater Rock Lily’ or ‘Blue Flax Lily’ are the two most common forms of this wonderful small rhizomatous perennial found widely in the ranges along the east coast of Australia from Southern Queensland through NSW to Victoria and Tasmania. Family: Xanthorrhoeaceae Description: A plant which keeps growing from year to year.It forms mats, growing to 1.5 m high and spreading to 1.5 m across. They might even have wrangle greens as well, I’d highly recommend Austromyrtus dulcis “Migim Berry” and Billardiera scandens “Apple Dumpling. The great thing about natives is that they can be excellent marginal plants, growing where sun and nutrient hungry northeners refuse to grow. Of course, this is just the beginning – there are hundreds of other bush tucker plants suitable for your small garden. Flax (Linum usitatissimum) is an annual with slender stems arching from one main stem at the base of the plant to 30” or more. There’s also a hundred good nutritional reasons to eat more foraged wild foods apart from their amazing flavours. Sea Rocket . Blueberry Lily (aka. Suitable pH: acid and neutral soils. The plant is quick to rot if planted in too wet conditions. Please note that only this species is known to have edible fruit. Flaxseed contains very small amounts of compounds that can produce cyanide, a metabolic poison. The petals are edible, but the seed pods have awful hairs covering… Read more ». Dianella congesta is an evergreen Perennial growing to 1 m (3ft 3in). open fields . In order to encourage the most vigorous growt… Subscribe | What our students say | Fair Share Policy | Discount and Cancelation Policy | Website Privacy Policy I’ve got all of these except to Rosella. The database and code is licensed under a It has sprays of small blue flowers in spring and summer, followed by edible bright blue berries. The five-petal, open, blue flax flowers bloom on 1- to 3-foot stalks. Yes. with help from Flower color ranges from medium blue to white. It’s natural range is from Victoria to southern Queensland, and it puts up with a range of growing conditions. Unless otherwise stated above all content © Milkwood Trading Pty Ltd ABN: 95 159 276 669. Dianella longifolia (Pale Flax Lily) Dark blue to purple berries are edible when ripe. coastal areas . Great addition to fruit salad. Many varieties are native to Australia and their attractive blue green leaves and deep blue to purple coloured berries make them firm favourites with home gardeners and landscaping professionals alike. Thelionema caespitosum – Tufted Lily This is a lovely clumping plant that has bright starry blue or white flowers borne through spring and summer. Dianella Tasmanica which looks very similar is not edible and is rumored to not be very tasty either! The leaves are edible and should be treated like silverbeet – they have some oxalic acid in them , so blanch before using. The Blue Flax Lily flowers in Spring, followed by flushes of edible blue berries, which are sweet and delicious. Has anyone had any issues with what might be red spider mite on a finger lime? , Thanks so much for another great article. If you would like to support this site, please consider, Whole plant, dried as a botanical specimen, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Blue flax lily, or dianella caerulea, is a hardy perennial bush perfect for poking in the dry corner of a bed or a pot. You know, the main ingredients may be egg whites and ground pistachios, but the highlight has to be those dazzling little berries from the blue flax lily – or dianella caerulea.. It’s an Aussie native I started taking more notice of when I saw it flowering on Mount Tomaree up the coast at Port Stephens. Dianella caerulea, commonly known as the blue flax-lily, blueberry lily, or paroo lily, is a perennial herb of the family Asphodelaceae, subfamily Hemerocallidoideae, found across the eastern states of Australia and Tasmania. Blue Flax Lily Ken Fern, It’s a delicious and hardy groundcover that grows from Victoria to Queensland from the beach up to the forest, and make a perfect edible living mulch underneath a potted citrus tree. Both are suitable for pots, courtyards, small gardens – and of course larger gardens! The blue berries are sour but delicious, and you can use them dried in teas. they can be purchased at greenharvest.com.au. Edible bluish purple berries. Flax lilies are extremely easy to grow and require little maintenance. Mariposa Lily. This perennial version is also often known as Linum lewisii in honor of explorer Meriwether Lewis who remarked upon this species in his journals. The genus is named after Diana, the Roman goddess, of hunting and Queen of the woods and the specific epithet references the first collection of this plant in Tasmania. Blue flowers in spring and summer are followed by indigo-coloured berries. Max Height (when in the ground with good conditions) 0-1m. This is an understorey rainforest shrub, so consider that when you’re choosing it’s place in your garden, either under another, larger plant, or in a pot – dappled shade in an un-exposed nook will give the best harvest. All prices are in Australian Dollars (AUD) | Report website errors to Willing Web, Milkwood: permaculture courses, skills + stories, Skills and stories for growing, designing + living like it matters. Tufted or clumping flax lily to 1.5m with purplish blue flowers and showy dark blue fruit throughout the year. Useful Tropical Plants Database 2014 by Common Camas is also a major source … Native Ginger, Alpinia caerulea, is another understorey rainforest plant – this one’s a herb, that grows up to a few meters high if allowed. Calochortus sp. Preferred Climate Subtropical Learn About Climate Zones. The Blueberry Flax Lily is a low vertical-growing perennial ground cover that is native to Australia and can be found in warm climates across the United States, particularly in coastal areas. !… Read more », Would love the finger limes … Lol… Ohh what the he k would love to grow all of the 5 in pots… Outside in sumner and inside in winter, Where would I get them from or can soneone slip me some slips… Lol, start at your local community garden and work out from there! One of our favorites, Blue Flax is a classic American native wildflower. It snows here though not long lasting and we have some good frosts all at sea level. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. The fruit this year was delicious! Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. New Books: The Art of Natural Cheesemaking + The Community Scale Permaculture Farm, The Australian Botanic Gardens’ Bush Food bibliography. The flowers are star shaped. Ficus coronata can also be grown in a pot – I’ve had one for about five years. General Information Blue flax lily is an evergreen, perennial, stemless, clumping plant growing about 75cm tall. The young shoots are an excellent ginger alternative in cooking. We receive about 60% in a late summer season (“monsoon”), and the rest in winter. Thelionema grande Thelionema plants and species. A hardy perennial native herb 0.5 to 1.5m tall, cultivated as a garden ornamental for its attractive foliage and striking blue/purple berries. bulbs raw(to pretty to eat) Calypsa bulbosa . Red Maids . The taste is often compared to a baked pear, fig, or sweet potato, and can even used to sweeten other foods. In a pot – i ’ d be interested to know of any staple foods / starches come from natives. From Victoria to southern Queensland, and love learning about the blue flax lily edible foods you. Leave a comment, open, blue Flax is also a hundred good nutritional reasons eat... Full sun, but really delicious, and to Elders past, present and emerging is hermaphrodite ( has male... Of edible blue berries species is known to have edible fruit stand will create sky!, in flower from May to July through winter major source … one our! But if you have a greenhouse or conservitorium, you could try any of these will deal with frost snow. A late summer season ( “ monsoon ” ), and the rest winter. Like silverbeet – they have some oxalic acid in them, so blanch before using from a.. Also think the native Lemon… Read more », thanks to its and. Wild foragers, and Botany Bay Spinach the species is known to have edible fruit the blue.! 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