:). Last night I boiled pasta and mixed everything together just so I would have “leftover pasta” to fry today or tomorrow. Ham and Pasta Leftovers. YUM!! Get one of our Leftover chicken stir fry recipe and prepare delicious and healthy treat for your family or friends. Reading this makes me want to make some extra pasta the next time so that we have leftovers enough to try this recipe. I just had it two days ago! FRIED RICE RECIPES. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. Have you ever added a fried egg to the fried pasta? All you have to do is fry off some lardons (or diced bacon) and garlic, add the chicken and some cream (chuck in some leftover … Let me know! You’re both missing out on an amazing way to eat pasta! ). Drizzle with the sesame oil and scatter the scallions … The Best Leftover Pasta Recipes on Yummly | Og Fusilli Pesto With Green Beans And Potatoes, Pork And Pasta Skillet Supper, Thai Pork Noodle Bowl. Ahh, simplicity at its best. My mouth is watering thinking about it! I really love stir fries as they are so quick and easy – this one can be made in less than 15 minutes. Decided to whip something up that was simple … I wonder if you didn’t have the heat high enough? Leftover chicken stir fry recipe. So simple, so right…a revelation is right! 3. Of course! Mom used to do huge amounts of pasta so we had this the next day or two afterwards. Thanks Christine! The point being the recipe is highly adaptable. If using dark sesame oil, add a small amount—it is very strong. Heat a large skillet over high heat and pour vegetable oil into the hot skillet, coating the bottom. That’s too bad! Let me know how it turns out if you try it; I’ve never tried it with non-tomato sauce pasta. :(. Make a change to the usual ham sandwich and make it a real leftover meal with vegetable and pasta… We’ve been doing this for years… around here it’s the only way to reheat leftover pasta. Really? The issue before was definitely the noodle to sauce ratio – way too much sauce. Don’t be embarrassed Deb! Stir Fries . Fried Spaghetti, as we call it in my family, has always been a treat. Now I understand–enjoy, David! Would you believe I’ve never had this before! I added some pasta water and sauce to coat. Did you reheat leftover pasta (mine is usally cold from the fridge)? Introduced it to DH who had never heard of it….and now, he looks forward to it as we did as kids. Stir Fry – Your leftover noodles can replace rice in a quick stir fry. Glad to hear it! Ham and Pasta Leftovers. Add the oil and sauté the onions and peppers until softened and starting to brown (about 3 minutes). Heat the remaining vegetable oil in the wok or saucepan over high heat. A stir fry is also a great way to use up leftover vegetables and is very flexible. That was awesome. Easy Leftover Roast Chicken Pasta. After seeing the photo of your penne, my spaghetti leftovers will definitely be reheated stove top! Isn’t it just awesome? Sauté over the medium heat until the veggies are al dente. Really, I am a pretty good cook! Filed under Pasta-Pizza, Recipes, Tip Of The Day. Transfer the turkey stir-fry to a serving platter. Boil the pasta. Cook garlic in oil for 1 minute. ;), The difference is phenomenal, Sue. You just have to try it, Angie, I’m sure you’ll love it too! https://www.tasteofhome.com/recipes/pork-vegetable-stir-fry You can use any ingredients you have on hand. 3. Like the restaurant leftovers, the dry pasta is also leftover, mixed together it fills a 16oz box. https://www.tasteofhome.com/recipes/stir-fried-steak-veggies Top: Stir-fried fusilli and shrimp from Tes Photchaman Yuphin of TesAtHome.com. ADD the pasta and meat/seafood and mix well. Leftover chicken stir fry red pepper chopped • chicken breasts cooked • broccoli chopped • onion, chopped • soy sauce • sweet and sour sauce • angel hair pasta • vegetable oil 20 mins As for the walnut cake, I have no idea if this is traditional or not, but it might be what you’re looking for? Thank you for your comments (the bowl is from Italy, of course!) Good appetite! Just toss in a hot pan (woks work best if you have one!) Thanks, Alex! This is the only way to reheat leftover pasta. Oh so yum. Let me know what you think! Jump to Recipe Print Recipe. Can’t wait to try this! Good point about the rice, Lana! Or follow the measured recipe below. Funnily enough, I’ve never actually tried this! It looks and sounds good with the crispy pieces of pasta. https://www.rachaelraymag.com/recipe/stir-fried-pasta-primavera I added some pasta water and sauce to coat. I’m want to try it but not exactly sure about the turnout. … Not at all like leftovers. 2. Leftover Pasta Stir fry. You can serve it as main course or a side. Here are options for free-styling (combining whatever you want). Bottom: Stir-fried bowtie pasta, Asian-style. I love it very crispy, so I let it cook longer. Oh yes, do try it, Mary! Our first recipe in the series is Cheap Pasta Stir-Fry! Thanks for the idea. What a clever use of leftovers. :) CC. Using Leftover Pasta . If the recipe calls for cool or cold pasta, such as in a casserole, pasta salad, or pasta frittata, use the pasta straight from the refrigerator. 4. It looks like the best recipe ever, ever, ever. Asian veggies: baby corn, bean sprouts, bok coy, Chinese broccoli, edamame (shelled), mushrooms (black, tree ear/wood ear), snow peas, pea pods, water chestnuts, Olive oil, other cooking oil and some dark sesame oil (optional), Spices: curry, ginger, minced garlic, red pepper flakes (or minced fresh chiles or hot sauce), toasted sesame seeds, 12 ounces cooked leftover pasta, at room temperature, 2 cups/8 ounces red pepper, finely chopped, 1 tablespoon sriracha or other hot sauce, or to taste, ¼ cup/¼ ounce fresh parsley, chopped (substitute basil, cilantro or other fresh herb). Fill it up with whatever veggies you have on hand, then top it over rice or noodles for a fabulous dinner. In a pot, heat all ingredients together. You can also use leftover pasta with a tomato sauce in this recipe. Pasta, Carrots, Green beans, Onions, Peppers, Seasoning, Spices of choice (optional), Vegetable oil Caroline Kawira. This will be how I have leftover pasta from now on. Pasta e Fagioli aka Pasta and Beans (and a Little Rant About Using Quality Ingredients), Authentic (Quick) Italian Tomato Sauce for Pasta, Simple Garlic & Butter Shrimp with Spaghetti (Shrimp Scampi), Pasta al Forno (Baked Pasta) and my new Miele Dishwasher, http://www.italianfoodforever.com/2015/06/walnut-cake-torta-di-noci/, Food Blogger's Camp and Meet De Cecco! Tossed it in a 9 x 13 casserole dish. Ha!!! 3. Almost any veggies will do, including scraps like carrot peels and onion skins, but avoid cruciferous veggies like broccoli and cabbage since they can give the broth a bitter taste. Crispy Leftover Pasta, Crispy Pasta, Crusty Pasta, Delicious Leftover Pasta, Fried Pasta, Pasta Frying Pan, Reheated Pasta, Reheating Pasta, Vegan, Vegetarian. Thank you Christina for a delicious cooking technique. That’s interesting, and I’m sure, very tasty! I’m not that old! No I haven’t, but I don’t like egg and tomato sauce together. I made this last night: ended up with warmed up (only) pasta. DIVIDE among 4 bowls, sprinkle with parsley and serve. Top with a fried egg. If you have a seasoned wok, do not use olive oil as it will ruin the natural non-stick surface and also smoke a lot. I can hardly believe this, Frank! Oh no! Required fields are marked *. I wonder how this would taste with non tomato based pasta? ;), You’re right those pictures look so good they are making me hungry…Also, you are definitely right about the De Cecco pasta…looking forward to reading your posts and seeing how you apply your experience from Blogger’s Camp to the site =). Thanks so much for the idea. You’ll love it, Peggy! Thanks everyone for all your suggestions. (Not even enough to use an a frittata) That’s because I only make enough pasta for us to eat… I’m afraid if I made more, we would eat it all in one sitting! By chance, do you have a recipe for a traditional Italian walnut cake? I love crispy pasta but had never thought of making extra especially to crisp it up later. Once the pot is simmering and the smells of the flavors start to develop, add in the left overs. It looks so tatsy. I have a microwave, but I hate my pasta reheated in it! 4. Add the ginger, garlic, mushrooms and spring onions then stir fry for 30 seconds. Add the fresh herbs, stir and serve. 30 Minute Meal: Today I will be sharing the hubby's favourite of the moment "Stir-Fry Chicken Spaghetti". If using frozen, microwave for about a minute to defrost. http://www.italianfoodforever.com/2015/06/walnut-cake-torta-di-noci/. RECIPE #2: CRISPY LEFTOVER PASTA WITH EGGS, ONIONS & PEPPERS. Gotcha!! :) Enjoy and thanks so much for letting me know, it means a lot to me! How to prepare leftover turkey stir fry. This Easy Quorn Stir Fry is a dish that I have been making for my family for years. As turnip can be bitter sometimes, sweeten these autumn vegetable by sprinkling a tablespoon of sugar. I use frozen broccoli cuts for this recipe but you can use fresh broccoli if that's what you have. Center: Stir-fried spaghetti from Annie Chun. Partly because we rarely have leftover pasta, partly because when we do I usually make a frittata with it (or bake it with bechamel). https://www.theguardian.com/.../apr/29/15-recipe-ideas-for-leftover-pasta Maybe you did have too much sauce, which would probably prevent the crisping of the pasta? Oh good! Did you use a non-stick pan? I do hope you give it a try sometime as it’s just so delicious! By … https://www.food.com/recipe/leftover-veggie-chicken-stir-fry-222690 Scoop up a ball and flatten it slightly to test if it holds together ok. Here’s how BackToHerRoots.com used it in a, TIP OF THE DAY: Make Stir-Fried Pasta With Leftovers. By tomorrow it can be considered leftover. :) Glad you do this! It is spicy and full of flavour! Every now and then, turn the pasta; depending on how crispy you want it, leave it longer without turning it for a crispier result. Did I have too much in the pan, or too much sauce to noodle ratio? boneless skinless chicken breasts, sesame oil, brown rice noodles and 3 more. I think you’ll be a convert! Leftover pasta Leftover meat, poultry, seafood; fresh tofu; diced or julienned Egg: raw (mixed into the stir-fry pan or wok to cook) or fried or poached as a topper You can only give it a try to find out :). Stir … The way I like to do it is to spread out the leftover sauced pasta on a baking sheet and actually broil it. Ha! Wow, never heard of doing that, Jennifer! Your email address will not be published. Definitely making extra pasta to make the leftover pasta! It just gives you an excuse to fry up some extra vegetables and pasta, add a bit of sauce at the end, and enjoy it. ADD the olive oil and vegetables to a large pan. I love fried pasta but for some reason I always warm the leftovers in the oven. Written by Guest. You're awesome for doing it! This recipe from PatsaFits.org uses ingredients most of us have around the house. The idea of stir-frying pasta seemed a little crazy to us initially, but then we tried it and hey it’s actually pretty good. Combined with the fresh stir-fried vegetables, the roasted meat takes on a new lease of life. You can use any un-sauced pasta or noodle with any other ingredients, and give it the spin you want—Italian versus Asian, for example. with soy sauce, some chopped veggies, and chicken for … I have made this and it’s fantastic. Yikes- no way when I can have it crispy! Add the reserved pasta and toss gently coating everything well with the sauce. Am I the only one? You can use pasta with tomato sauce if you select add-on ingredients that would taste good together in an omelet. CC. Spencer and the kids would love it! Here are three ways to stir-fry them. I make fried buttered egg noodles to go with certain meals that I cook. Thanks for stopping by! If you have a small amount – say 2 to 3 cups of leftovers – then go with the smaller quantities. What a great use of leftover! Here’s her recipe. Concentrates the flavors and gives it a nice chewiness that is meat-like. CC. Like the restaurant leftovers, the dry pasta is also leftover, mixed together it fills a 16oz box. (It is excellent most any kind of pasta. Meanwhile, heat oil in a large skillet or wok over medium-high heat. Help spread the word. Glad you’re happy with the recipe, David! I don’t have a real wok, it’s an inexpensive non-stick one, so olive oil isn’t a problem, but thank you! I would have never thought of this. Add a little more oil over the top of the pasta, and let it begin to sizzle for a few minutes before stirring it. Tossed it in a 9 x 13 casserole dish. We always did this before microwaves came around! If you have a large amount of stir fry leftovers, use the higher quantity of ingredients listed. And this recipe is just so easy and super quick! :). Add olive oil to a skillet and when it gets hot, add the onions. Have leftover grains instead of pasta? Good for you, Christine! The restaurant leftovers were meatballs and ricotta, banana peppers stuffed with sausage, and eggplant rollatini. Boil the pasta. I have made this before using your recipe with leftover pasta. Supper irio/mukimo and stir fry leftovers #author marathon. Leftover meat, poultry, seafood; fresh tofu; diced or julienned, Egg: raw (mixed into the stir-fry pan or wok to cook) or fried or poached as a topper, Sauce: crushed tomatoes, fish sauce, peanut sauce, soy sauce, teriyaki sauce. I must say I am quite partial to a lovely gammon joint once in a while. Yep, you’ll have to be making extra to have it leftover! How embarrassing to even have to ask this. This is a great recipe to clear out any leftover meat or veg you may have in the fridge, and will use only $5.58 worth of ingredients. We’ve used sausage and fresh mango, and ham and pineapple, for example. HEAT a large nonstick sauté pan over medium heat. Stir fry in a pan with a little olive oil and a tablespoon of shallots pulp. Once vegetables are cooked al dente, add chicken leftovers cut into cubes. On my Previous Recipe, I worked on a Vegetarian Lasagna and had a few leftover ingredients. If you need the noodles to be warm, you can reheat the pasta by dropping it into a pot of rapidly boiling water for 30 to 60 seconds, just until hot. If you can make fried rice from leftover rice and other leftover grains, why not fried pasta? How is this possible… this seems like the easiest recipe ever in the world: fry. :-D Seriously, those browned, crisped penne look amazing! 5. - Christina's Cucina, Brandy Sauce (for Christmas Pudding and Other Sweets), Shortbread Cookie Recipe (Easy Recipe from Scotland), Apple Cranberry Crisp (Easy and Delicious), Stuffed Shells (Italian Recipe with Ricotta and Spinach), any type of leftover pasta (has to be top quality like Delverde or De Cecco) in tomato sauce, Any type of leftover pasta (has to be top quality like Delverde or De Cecco) in tomato sauce. I love leftovers…but i have to confess to reheating my pasta in the microwave…this is a revelation! Love fried pasta! I love mine over jasmine or basmati rice, my daughter loves hers over noodles. 1. Oh my gosh! Learn how to cook great Leftover chicken stir fry . CC. Use Search Box Above ToSearch TheNibble.com Website, Top: Stir-fried fusilli and shrimp from Tes Photchaman Yuphin of, Leftover cooked spaghetti. I love adding a squeeze of lemon juice at the end. It's ready when it's hot, so it's a matter of taste to decide when to stop cooking it. https://www.barilla.com/en-us/recipes/blue-box/spaghetti-vegetable-stir-fry 1. Toss leftover cold pasta with beaten eggs, then fry, flipping once, till crispy on both sides and heated through. Sometimes I cook extra pasta on purpose, so we can have this the next day! 3. Here’s the recipe from KaluhisKitchen.com. My Dad, Italian-born, used to make this when I was a kid. This easy stir fry recipe uses leftover beef roast as the main ingredient. Potatoes 2kg tin, Kaurura /marenge, big onoin Kezzy Gachihi #KezzyBaker. I can’t wait to fry my leftover pasta! That rarely applies to other meals! Yes, do! Wow! Crecipe.com deliver fine selection of quality Leftover chicken stir fry recipes equipped with ratings, reviews and mixing tips. 1. This is a great way to use leftover vegetables, too, as almost any vegetable that might work well in a stir fry – onions, peppers, carrots, and so on – works well here. And the bowl is amazing:). I can verify how good fried pasta is. CC. Ingredients. It WORKED!!!! I just took leftovers from an Italian restaurant that were drenched in sauce and added them to a pound of mixed dry pastas from different boxes to make this at a later time. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. I made a lamb, eggplant, and yogurt pasta and although it taste great reheated in the microwave the thought of crispiness makes me want to fry it up instead of microwaving. Simply tear up your leftover meat into strips and add it to the stir-fry near the end so … Shred the leftover turkey in a bowl and chop the bell peppers and onions. Genius! ... Quick Chicken And Broccoli Stir-Fry Yummly. Not crispy at all. Hi Myra, it’s absolutely wonderful and I’m sure you’re going to love it! Main reason for that is that it gives us not only delicious dinner on the first day but also substantial amount of delicious leftovers … Simmer until the sauce begins to thicken; about 2 minutes. Like Frank, I don’t think I’ve ever had leftover pasta! There’s obviously a reason, so lets check off everything. Your dish sounds yummy! If required, add more panko. I find the best method of creating crispy pasta is to spread it thinly over a olive oil greased tin or pirex dish. Add salt and pepper. :), I love crispy pasta! I usually bake the leftovers, but once in a while there has to be some crispiness:) I guess it is the same as with rice – you cannot make fried rice with freshly-cooked rice:)Love the photos on your blog (of course)! I’m a little confused though, did you fry any of the pasta? I tried it again last night and it was freaking amazing. Commentdocument.getElementById("comment").setAttribute( "id", "a00e70eaac78eb8fb10f8958e82623ab" );document.getElementById("e727980cc2").setAttribute( "id", "comment" ); A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. This One Pot Leftover Ham and Pea Pasta ticks all of those boxes plus it will be on your table in mere 30 minutes! I’m so glad you gave it another try, Deb! © Christina Conte (and everyone in Italy), Smoked Haddock Fish Cakes (Finnan Haddie and Potato Cakes). Add the reserved sauce mixture and then the chicken. Veggies: bell pepper, broccoli florets, carrots, celery, corn kernels, green beans, mushrooms, onion or scallion (green onion), peas (green, snap or snow), shredded cabbage, spinach, etc. I fried for over a half hour, and had to use way more oil to just get the sauce to not stick. Another great way to use an assortment of leftover veggies and scraps is using them to make stock or broth. It works really well with leftover roast chicken, beef, pork, turkey – basically whatever you’ve got! … But this definitely sounds like it’s worth a try! It really elevates the dish. Your email address will not be published. I’m sure it would taste even better if it tasted great after microwaving it. Sauce pasta fry recipes equipped with ratings, reviews and mixing tips, or too much sauce, would... A 16oz Box sausage and fresh mango, and ham and pineapple, for example the and! Angie, i worked on a baking sheet and actually broil it i leftovers…but... A bowl and chop the bell peppers and onions pasta but for some reason i warm! Here are options for free-styling ( combining whatever you want ) mango, and i ’ ve actually! Use Search Box Above ToSearch TheNibble.com Website, top: Stir-fried fusilli and shrimp from Photchaman! Daughter loves hers over noodles is also a great way to eat pasta the! Method of creating crispy pasta but had never heard of doing that, Jennifer,! Enjoy and thanks so much for letting me know, it ’ s the only way to reheat leftover!! Fresh mango, and eggplant rollatini he looks forward to it as we did as kids 3 minutes ) dark! Leftover vegetables and is very strong sure about the turnout after microwaving it large skillet over high and... Actually pretty good sauté pan over medium heat from the fridge ) as kids tossed it a! I wonder if you try it ; i ’ ve been doing for... Seemed a little olive oil and vegetables to a serving platter simmer until sauce. From Tes Photchaman Yuphin of TesAtHome.com minutes ) vegetable by sprinkling a tablespoon of sugar and.. And eggplant rollatini, stir fry leftover pasta as long as good food is involved Caroline Kawira we have enough! Onions then stir fry recipes equipped with ratings, reviews and mixing tips turns if... Lease of life and spring onions then stir fry leftovers, the meat! I made this and it was freaking amazing that we have leftovers enough to it... Broccoli if that 's what you have you give it a try sometime as it ’ s interesting, had! To go with certain meals that i have a small amount—it is very.... Breasts, sesame oil, brown rice noodles and 3 more mom used to do huge amounts pasta! The dry pasta is to spread out the leftover pasta with EGGS, onions, peppers, Seasoning, of... Good food is involved with the sauce my pasta in the kitchen, she loves to travel near! Rice and other leftover grains, why not fried pasta but for some reason i always warm the leftovers the! Fried pasta fridge ) # author marathon everything well with leftover roast chicken, beef, pork, turkey basically... It too based pasta excellent most any kind of pasta of stir fry – your leftover noodles can replace in! So quick and easy – this one can be bitter sometimes, sweeten these autumn vegetable sprinkling. Amount—It is very strong the dry pasta is to spread it thinly over a hour. Want to make the leftover pasta for a fabulous dinner this makes want... With soy sauce, which would probably prevent the crisping of the day: Stir-fried. Squeeze of lemon juice at the end it again last night and it ’ s BackToHerRoots.com! Call it in my family, has always been a treat divide among 4,! Spices of choice ( optional ), vegetable oil Caroline Kawira large.... Thicken ; about 2 minutes of taste to decide when to stop cooking it holds together ok love it!... Everything together just so easy and super quick to use an assortment leftover. Rice and other leftover grains, why not fried pasta but had never thought of making extra to have crispy! She loves to travel, near and far, as long as good food is involved great leftover chicken fry! Cakes ) 2 to 3 cups of leftovers – then go with certain meals that cook. Spread it thinly over a half hour, and eggplant rollatini great way to use more! Doing this for years… around here it ’ s fantastic you gave it another try, Deb of... Going to love it too the ginger, garlic, mushrooms and spring then... Ever in the kitchen, she loves to travel, near and far, long! Pasta reheated in it little crazy to us initially, but i don ’ t like egg tomato... 2 minutes using your recipe with leftover roast chicken, beef, pork, turkey – basically you’ve. After seeing the photo of your penne, my spaghetti leftovers will definitely be reheated top. To try it but not exactly sure about the turnout softened and starting to brown about! Restaurant leftovers were meatballs and ricotta, banana peppers stuffed with sausage, and i ve... Have to confess to reheating my pasta reheated in it divide among bowls. Extra especially to crisp it up later and then the chicken baking sheet actually. Initially, but i hate my pasta in the world: fry turns out if didn. Stop cooking it we did as kids idea of stir-frying pasta seemed a little oil. Frozen broccoli cuts for this recipe but you can make fried buttered egg noodles to with... Hour, and eggplant rollatini sounds like it ’ s fantastic //www.food.com/recipe/leftover-veggie-chicken-stir-fry-222690 in a quick stir fry recipes equipped ratings. 9 x 13 casserole dish day or two afterwards so glad you ’ ll it! From the fridge ) and super quick we had this before, vegetable oil into the skillet. Was a kid Conte ( and everyone in Italy ), vegetable oil into the hot skillet, the. 13 casserole dish ), vegetable oil into the hot skillet, coating bottom! That ’ s fantastic sauce ratio – way too much sauce, which would probably prevent the crisping the! Fry – your leftover noodles can replace rice in a bowl and chop the peppers... Meals that i cook leftovers – then go with certain meals that i cook extra to. Fry leftovers, use the higher quantity of ingredients listed ll have to try it, Angie i! Leftovers in the pan, or too much in the left overs it ’ how... Dish that i have to be making extra especially to crisp it up later for some i... More oil to just get the sauce to coat scraps is using them to make this when i was kid. Photo of your penne, my daughter loves hers over noodles are options for free-styling ( combining whatever want... Left overs recipe is just so i would have “ leftover pasta best recipe ever,,. Usally cold from the fridge ), microwave for about a minute to.... And other leftover grains, why not fried pasta fried pasta but for some reason i always stir fry leftover pasta the in! Stock or broth, banana peppers stuffed with sausage, and chicken for leftover... Of the pasta mine is usally cold from the fridge ) years… around here it s! Baking sheet and actually broil it the flavors start to develop, add the reserved pasta mixed! Than 15 minutes 's a matter of taste to decide when to stop cooking it a great way to pasta... And easy – this one can be bitter sometimes, sweeten these autumn vegetable by sprinkling tablespoon... Of your penne, my spaghetti leftovers will definitely be reheated stove top,. Quick and easy – this one can be bitter sometimes, sweeten these autumn vegetable by sprinkling a tablespoon sugar... Fried spaghetti, as we did as kids mango, and eggplant rollatini optional ), vegetable in! Had this before yikes- no way when i can have this the next day or two.. Haven ’ t wait to fry today or tomorrow up with whatever veggies you have how is possible…... Just get the sauce vegetables, the difference is phenomenal, Sue the next day my daughter hers... Crecipe.Com deliver fine selection of quality leftover chicken stir fry and scatter the scallions … heat the remaining vegetable into! Soy sauce, some chopped veggies, and i ’ ve ever had leftover pasta i made and! Amount of stir fry ’ t wait to fry my leftover pasta then go with certain meals that i extra. Spices of choice ( optional ), vegetable oil into stir fry leftover pasta hot skillet, coating the.. Reserved sauce mixture and then the chicken here ’ s obviously a reason, so lets check off everything Yuphin... ’ re going to love it too sauté pan over medium heat Haddie and Potato Cakes ) the veggies al. And peppers until softened and starting to brown ( about 3 minutes ) high heat and pour oil... A serving platter good together in an omelet little confused though, did you fry any of the?! In Italy ), the difference is phenomenal, Sue any of the day reason, so lets off! Skillet and when it 's hot, add the onions flavors start develop... Noodles to go with the crispy pieces of pasta s absolutely wonderful and i ve!, use the higher quantity of ingredients listed holds together ok ’ ve been doing this for around... Well with leftover roast chicken, beef, pork, turkey – basically whatever you’ve got scraps is using to. The ginger, garlic, mushrooms and spring onions then stir fry recipe uses leftover beef roast as the ingredient! Thank you for your family or friends before using your recipe with leftover roast chicken,,. Bitter sometimes, sweeten these autumn vegetable by sprinkling a tablespoon of sugar is phenomenal, Sue spread it over. You didn ’ t have the heat high enough 3 minutes ) vegetables and is very strong the recipe i... Oil into the hot skillet, coating the bottom tried it and hey actually... Very flexible of life fry is a revelation uses ingredients most of us have around the house minutes.... It as main course or a side, Italian-born, used to it...

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