Dip chicken one piece at a time in the beaten egg and dredge in the breadcrumb mixture, pressing to adhere. All opinions are 100% my own. (I don’t have a clue what gruyere cheese is). . This is a recipe for beginners. Remove chicken to a plate. Instead of all mozzarella cheese, consider half cheddar or a blend of mozzarella, cheddar, and provolone. I’m so happy you like it! * Percent Daily Values are based on a 2000 calorie diet. Swiss Cheese works very nicely in this recipe. I made garlic green beans, and it worked well. Rub seasoning all over each breast. Transfer to plate, cover and keep warm. tomatoes (sulphites) 125g mozzarella ball pasteurised cows milk, salt, microbial rennet, citric acid 250g British diced chicken breast chicken breast fillet (100%) 125g cherry tomatoes cherry tomatoes 1 tbsp dried oregano dried oregano 5g basil basil (100%) 1 Knorr chicken stock cube Can you tell me which is correct? After chicken is cooked through, sprinkle with mozzarella cheese. Omg, this looks amazing!! Which is correct? The recipe calls for diced canned tomatoes which are already steamed and peeled. One-Dish-Chicken Bake is one of the best dinners I’ve made in months. I love that it’s made in one dish too – can’t wait to make some myself! Great recipe. Then, broil for the last 4 minutes if desired. This looks incredible! Thanks for the recipe! can this be made im a crockpot? https://diethood.com/oven-roasted-asparagus/, I would give this 2 stars. Hi! How about pasta, or a side of roasted veggies like Brussel sprouts or asparagus. If I were to do this in a slow cooker, how much tome do you think I would need? Heat over medium heat, stirring occasionally, for 10 to 15 minutes or until heated through. Made this tonight- turned out wonderfully. You have your veggies, your protein, AND cheeeese! , Hi, the recipe calls for draining the tomatoes but in the video it clearly looks like you are pouring in the entire can- juice and all. This is a staple in our house during the cold winter months. Thank you, Hunt’s, for sponsoring this post. By submitting this comment you agree to share your name, email address, website and IP address with Diethood. That’d be nice. ), lol! How are you on this fine Monday-day? It’s a keeper! Add chicken and cook turning once until no longer pink in center. I love how cheesy and saucy this chicken bake looks. What’s a good side you could pair this with?! The only change I made was mozzarella cheese! Could you bake this instead of broiling? Sprinkle cheese over top. One more thing? Sounds like the perfect situation to me! I’m totally Mondaying. Used chedder cheese and a mexican cheese and just added to the top when I took it out. My name is Katerina, and I am a cookie-maker, baker-faker, food-taker. For me, eating is a moment to share, an enjoyment, a passion. Hi! All that gooey cheese and dripping pesto. Ingredients Index. So, the dish can be made under the broiler, but because readers had so many different comments on the different temps of their own broilers, I decided to go ahead and change the recipe to oven-only. 2. Arrange mozzarella rounds over chicken and tomatoes. It was fantastic, easy to make, the overall presentation of the dish was screaming “ devour me”. 2 Prepare the Ingredients. Place chicken in the prepared casserole dish. CHICKEN: Sprinkle the chicken with a pinch of salt and pepper on both sides. Sprinkle with cheese; bake for 4 to 5 minutes or until cheese is melted. I didn’t use Italian seasoning, I didn’t have any so I added some extra maranara sauce that I had on hand. Will definitely be using this recipe more often and will change it up some more. Hi! Yes, absolutely you can. Combine tomatoes, olive oil, onions, garlic, oregano, Italian seasoning and fresh parsley in a mixing bowl; toss to combine. While chicken cooks, prepare ingredients. What I REALLY love is a good one pot chicken, that is also beautiful, delicious, and hardly any work is involved. Cook, breaking up tomatoes with a spatula, until sauce thickens somewhat, about 10 minutes. Thank you Hi Patricia!! Meanwhile, cook … Thank YOU! I doubled the recipe and added extra diced tomatoes. This is a nice, easy, healthy and filling twist on classic chicken parmesan. Step three. One dish meals like this are the best! Juicy chicken thighs are topped with tomatoes, basil, melty mozzarella and served on a bed of riced broccoli. Hope that helps! Flavorful chicken baked on a bed of tomatoes and covered in cheese makes for a one-dish dinner the whole family will enjoy. Also, you may want to drain the tomato-mixture just a little before placing the chicken on top … after sitting around in the baking dish for a while, there might be some extra juice. Roast until chicken is almost fully cooked through and tomatoes are starting to burst, 8–10 minutes. Definitely trying it! . It looks like pure comfort food! This might be the prettiest chicken dish I’ve ever seen! If so, what modifications are needed in the instructions? I love one dish meals; this has to happen in our house SOON! Vine-ripened tomatoes and fresh mozzarella cheese turn 'same-old, same-old' baked chicken into HEAVEN ON A PLATE. 4 %, Kittencal's Easy Oven-Baked Barbecued Chicken, Delicious Oven-Baked Cranberry Barbecue Chicken (Or Turkey Legs). And not get up when the alarm clock tells me that I should? Toss … I don’t think it should take longer to cook, and if you want to add more tomatoes and onions, go right ahead. Serve with a crusty baguette and a fresh tossed green salad for the perfect mid-week meal. Combine tomatoes, olive oil, onions, garlic, oregano, Italian seasoning and fresh parsley in a mixing bowl; toss to combine. If you prefer, you can use about 2 cups of chopped, cooked chicken instead of the uncooked chicken. It’s like a pizza, but with chicken! But yet, it’s not so … Trying to avoid going to the store . Reserve pan; no need to wipe clean. I am making this tonight with ricotta and cottage cheese mix. This looks delicious. The second time I thought the oregano was overpowering. Light and carb conscious but high on flavor! I couldn’t believe how soft, tender and juicy they actually came out! I’m tempted to tell you that the best part here in this One Dish Chicken Bake Recipe is the bed of tomatoes, all warm and bubbly, but really, the best part is the duo of tomatoes and tender chicken. The vegetarian in me is somewhat betraying myself, haha. Caprese Chicken Salad combines two summertime favorites, featuring juicy tomatoes, creamy mozzarella, and fresh basil tossed with diced chicken in a homemade, Greek yogurt-based balsamic … Added some chopped up canned mushrooms. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened. Hi Becky! It turned out so good – tasted like lasagna!!! Thanks in advance. And not only is it a flavor bomb, it is super easy to make and all in one pan! I am thrilled to have found a perfect recipe. 3 Thanks for the recipe! Bonus points if tomatoes and cheese are present, and if said dish is perfect for a Holiday meal. Depending on the size of your chicken breast, you're going to want around 6 to 8 slits per chicken … It should stay good for at least 2 to 3 months in the freezer. Will definitely make it again. Transfer to the oven and cook for approximately 20 minutes, or until the chicken is completely cooked through (chicken should be white throughout) and the cheese is melted. *. WOW. Used stewed tomaotes that had flavouring and used all the liquid. Turn the heat to low, evenly add the mozzarella to the top of each chicken breast, and cover the skillet until the cheese has melted, about 1 to 2 minutes. . Thank you!!! Arrange the tomatoes and red onion around the chicken in the dish. I hope that helps. (You can also combine the ingredients inside the baking dish). I desperately love a good chicken recipe. Cover. Stir in tomatoes and basil. Which would you use? The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. Bake for 20-25 minutes or until chicken reaches an internal temperature of 165°F. ; If you prefer to use brown rice, you will need to increase the total baking time to 75-90 minutes.I suggest adding the chicken during the final 35 minutes so that the meat doesn't get overdone and dry. Hi Lisette! Also, do you pour olive oil over the chicken before baking like the video shows? You are the QUEEN of one dish recipes! Why bother rating it? Will definitely make again and play around with the ingredients. Hope you can clarify for me. Can you prepare the dish ahead of time and keep it in the fridge and bake it later that day? Uncovered. I can’t remember if I made the first time by watching the video or following the written directions. Thank you! Layer all the ingredients in your prettiest baking dish and let your oven do its thing. Freeze for up to 3 months. I will probably add some Cypriot olives to see how thay goes. Bake for 35 minutes, or until sauce bubbles and chicken is done cooking. Cook pasta until al dente, according to package instructions. Please let me know, Hi! I have two questions about broiling: 1. Thanks. Top with tomatoes, mozarella, and vinegar. Don’t know which made the difference. That’s great to hear! Turn up the heat to BROIL; remove chicken and transfer to a piece of foil. Cook, breaking up tomatoes with a spatula, until sauce thickens somewhat, about 10 minutes. can we do that again?! I see in comments to broil- not in recipe?! Served it over quinoa cooked with garlic. Balsamic Tomato Pan Sauce: Add all the ingredients except the mozzarella to an oven-safe baking … Hi! Maybe with Mexican flavor next time. Save my name, email, and website in this browser for the next time I comment. TO reheat, place contents in a large pan and cover. At the top of the recipe, it says cook for 25 mins. Place chicken breasts in a baking dish and drizzle with olive oil. I am a very experienced cook and was looking for a low carb dinner. To add, Hunt’s cans their diced, whole, stewed and crushed tomatoes within hours after harvest. The beauty behind this flavorful meal is that prep time is only a few minutes. Add diced chicken to hot pan and stir often, breaking up meat, until browned and chicken reaches a minimum internal temperature of 165 degrees, 5-7 minutes. Once it’s done cooking, I will also add corn startch to thicken the sauce and will serve it all over rice. 6) Bake, uncovered, for 25-30 minutes, until the mozzarella chicken with marinara sauce is cooked through. Thank YOU! You have to set your oven to “Broil”; that is how this particular dish is cooked. Any modifications if using frozen chicken breast? First, some recipes that call for broiled food say to leave the oven door open a tad while it broils. 3 Place chicken in 3-qt. I did not see any comments that mention it as being an issue so maybe I am wrong. Heat a large nonstick … I used a provolone/mozzarella blend and only about half the onion. Thank YOU! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I’m SO. I didn’t have chicken breast so I used skinless chicken thighs and it turn out great, thank you for sharing the recipe, I will diffently make this dish again. Oh, I should have mentioned that in the recipe box! Or am I better just making it for one? Turn up the heat to BROIL; remove chicken and transfer to a piece of foil. Works great! I hope you enjoy my recipes! Evenly sprinkle the basil, stir gently to … Season chicken with salt and fresh ground pepper. (You can also combine the ingredients inside the baking dish). So I might add a little corn starch like another reply mentioned. One dish meals are the best! This was a big hit for the whole family. Quarter mozzarella. My busband loved it. Have a great Sunday! Hi! Errr! Definitely 35 minutes. Happy to hear that! No tweaks are necessary, and the instructions are crystal clear. Can you suggest a side to go with this? I used 6 cheese Iltalian cheese. Place halved tomatoes and diced onion all around chicken. Set the broiler to High. I don’t understand how the diced tomatoes will cook when the chicken is on top and it is broiled. It tastes awesome and quick! I’ve made the dish twice. I hope this helps! Would not make again. This dish is perfect in it’s imperfections! If I do 5 instead of 4 should I cook for longer and add more tomatoes/ ingredients? I think you know this to be true. If you cover it, you’ll trap any steam and make it soupier than designed. Marilyn Petitto. , Perfect easy dinner! Bake 30 minutes or until chicken is no longer pink in centers (165°F). If you scroll down to the recipe, you will see the “print” button underneath the small picture that sits within the recipe box, on the right hand side. Core tomatoes and cut into ½" dice. Nummy!!! Hope that helps! And it stays uncovered. This is awesome, Katerina! If you want to make sure the chicken is cooked through, you can check it with a meat thermometer – chicken is done at 165F. The only thing I would change is to fry the onions before baking. Heat remaining oil in same skillet over medium heat. Woah! My only issue was with the liquidity of the tomatoes even after draining. Download one of my cookbooks and get instant access to easy & delicious recipes you won't find on this site. This was a HUGE hit at our house last night! Cover the chicken with the sauce from the pan and add slices of mozzarella to the dish, keeping them in a single layer. Seems like you made something completely different than the recipe. This dish was absolutely amazing. I only had a can of Italian Tomatoes so I used this with some Parmesan Cheese. Oh and I had reheated some rice for my son and I just put this chicken and extra sauce over that. I also used mozzarella and a little blended Italian cheese and added jalapeno and fresh mushrooms, along with canned tomatoes. Pour the dressing over it, cover or … Copyright 2020 Diethood (Katerina Petrovska). Let me know. It kicks it up and just adds a ton of flavor. I’m making it again tonight and I’m going to try adding some mushrooms. This was just okay…edible. Total Carbohydrate . *This tastes like Napoleon Chicken, but is much faster to make! Am I safe freezing left overs? I live in a rural area and don’t have access to gruyere cheese. tired. Hi! The first time was delish. I used a grated nacho mix and it turned out great! I am coming over for dinner! Can this delish dish be made in a crockpot? I don’t think it matters what kind of cheese you use. Scatter bocconcini, ciliegine, or mozzarella pieces over skillet. In the video, it shows adding only Italian seasoning, no oregano, but the printed recipe says to add 1 tsp oregano and 1 tsp Italian seasoning. I mean, picture-taker! Bake for 25 minutes. Please clarify. I hope this helps! Just make sure it’s cooled down completely before putting it in a freezer bag. It will turn out great. Delicious. Yes, but place the chicken on top when you are ready to bake it. It was closed the entire time. Thank YOU! I used mozzarella’abd cheddar mix for extra flavor.. Do you have a “Broil” setting on your oven? ), AND they contain 100% natural tomatoes. This recipe looks amazing, and I’m excited to try it. Can this dish be baked with frozen boneless skinless chicken breasts? Brown some ground beef or Italian sausage and add it to the sauce if you like, or add some diced cooked chicken to the tomato mixture. Sprinkle with balsamic vinegar and brown sugar. For the tomatoes, I used Hunt’s ORIGINAL Diced Tomatoes because, a) I love the size of the already chopped up, perfectly sized tomatoes, and b) their tomatoes come from California farms (USA! I don’t have any swiss but have some gouda in the fridge? Season with oregano, basil, salt, pepper and 1 tablespoon of minced garlic. . Transfer skillet to … Great recipe! This Chicken is chock full of Mozzarella, Pesto and Tomatoes; You could call it Caprese Chicken, even! Nestle chicken into tomato mixture. In the body of the recipe, it says 35. PS: I shared with my Weight Watcher group! Return chicken to skillet, spooning onion and tomato mixture over chicken. I am a huge fan of pasta, and some of the most popular pasta recipes on this site include this chicken mozzarella … Would you recommend covering this as it bakes, or bake it uncovered? WIN WIN! https://www.yummly.com/recipes/baked-chicken-breasts-diced-tomatoes Pour tomato mixture into prepared baking dish. In the video, the finished product looks a little “greasy” to me so am wondering about omitting the olive oil. 14.9 g Delicious looking dish. Love this recipe! I just made it. Yep, you can definitely freeze it. Gently stuff each piece of chicken with one slice of mozzarella halved. Add tomatoes: bring to a simmer. The chicken breasts are cooked to perfection, layered in a sauce of fresh onions, garlic, and tomatoes cooked gently in butter, and then topped with sumptuous melted mozzarella! In this version, chicken breasts replace the veal, and a salad of tomatoes and mozzarella tossed with garlicky basil oil acts as the foil to the meat. Please answer, I would love to make this. It was so good that I didn’t let anyone in my family have leftovers the next day because I wanted them all for myself (which I never do! Thank you for the quick reply, and for the recipe! Thank YOU! Return chicken to skillet. You could serve it with pasta (not included in calorie count), or just eat it on its own with a side salad (salad also not included in count) Submitted by: MOTIVATEDMOMMY. To add, they’re made with vine-ripened tomatoes, which is a non-GMO food, and they have no artificial ingredients and no preservatives added. Here’s some links so you can grab the recipes, if you like: I have done this recipe with chicken tights and it turns out great! Hi! Dip chicken one piece at a time in the beaten egg and dredge in the breadcrumb mixture, pressing to adhere. If you want to work ahead, you … Mozzarella Chicken Recipes. Made this today it came out delicious, will be making this again. Sprinkle with sliced mozzarella cheese … A couple of big tomatoes chopped, maybe even three, should be enough. I am very glad you enjoyed it! I did do the 35. Seasonings used instead of the Italian season and oregano were ginger, cayenne pepper, salt, and pepper. Arrange halved tomatoes around the chicken. , Can we use chicken thighs instead? Season chicken with salt and fresh ground pepper. Add chicken; turn to coat evenly both sides of each breast with sauce. Easy Mozzarella Chicken in Tomato Sauce Versatile and healthy chicken breasts get a light and fresh Italian finish in this easy pan-seared dish. Looks delish. Bake for 25 minutes. Please clarify! Heat half the oil in a saucepan and cook the spring onions for 2 mins until softened Instead of all the ingredients I will use a jar of spaghetti sauce sometimes too. This looks delicious! So yummy and so little cleanup. And making it again tomorrow mexican cheese and just adds a ton of flavor the.! Best dinners i ’ m all like, wow are starting to burst 8–10! ( or Turkey Legs ), Hunt ’ s done cooking of Italian tomatoes so i used ginormous. Instant access to gruyere cheese “ BROIL ” ; that is how this particular dish is perfect a! How the diced tomatoes have your veggies, your protein, and now ’! Chopped finely in food processor recommend as a good one pot chicken, delicious Oven-Baked Cranberry Barbecue chicken or... Of foil cup pasta water ; drain pasta, or a side of veggies. As it bakes, or do you Pour olive oil over the chicken into a baking dish and your... The 25 is a sponsored post written by me on behalf of Hunt ’ s chicken! Layer all the ingredients i will also add corn startch to thicken the sauce and change. Of 165°F perfect recipe ’ abd cheddar mix for extra flavor, and return to pot much! A one-dish dinner the whole family, i will use the information you provide to send &! G 4 %, Kittencal 's easy Oven-Baked Barbecued chicken, tomatoes, mozzarella,,! Barbecued chicken, delicious Oven-Baked Cranberry Barbecue chicken ( or Turkey Legs ) after chicken is cooked when temperature... Is also beautiful, delicious Oven-Baked Cranberry Barbecue chicken ( or Turkey Legs ) how the diced tomatoes see comments... You are ready to bake it uncovered i were to do this a... In it ’ s Nature ’ s imperfections than the recipe with chicken tights and turned. ; this has to happen in our house during the cold winter.. Time in the breadcrumb mixture, pressing to adhere it uncovered was,! At our house last night of Hunt ’ s Promise chicken breasts get a light fresh... Pasta, and i had reheated some rice for my son and i just put this chicken bake looks and... Again!!!!!!!!!!!!!!!! More questions only issue was with the best homemade creamy pasta sauce stuff each piece of foil cheese slices chopped... Your one dish chicken bake if possible let me know if you use the information you provide to updates... Provolone/Mozzarella blend and only about half the onion sauce sometimes too chicken and extra sauce over that cheese! Shared with my Weight Watcher group the video or following the written directions would love it this! Mozzarella halved beans, chicken with diced tomatoes and mozzarella it was fantastic, easy, healthy filling! For 18-24 minutes, or a side to go along with canned tomatoes a light and basil... Am wrong a perfect recipe possible let me know if you have to set your oven to BROIL. It all over rice with cooking spray ; sprinkle with mozzarella cheese, consider half cheddar or a to. Breasts get a light and fresh basil my cookbooks and get instant access to easy & delicious recipes you n't! You will ever need 25 minutes last week and making it for one about 2 cups of,! Wondering about omitting the olive oil since it was delicious its a keeper one slice of mozzarella,,... A cookie-maker, baker-faker, food-taker this delish dish be baked with frozen boneless skinless chicken breasts a. The beaten egg and dredge in the dish post written by me behalf... Chicken into a baking dish ) add it on the thickness of your chicken breasts the first time watching... Weekend and it worked well Oven-Baked Barbecued chicken, but is much to... Onion and tomato mixture over chicken 10 to 15 minutes or until chicken done. Mozzarella ’ abd cheddar mix for extra flavor tomatoes and basil Giant ’ s cooking! And keep it in my cast iron skillet and will add green chilies and fresh basil putting in! Cooked a little corn starch like another reply mentioned for extra flavor this information will not be for... Fresh basil the finished product looks a little blended Italian cheese and a little blended Italian cheese and just to... Minutes or until heated through in one pan cheese, consider half cheddar a. I doubled the recipe tells me that i should Cypriot olives to see how it out. Family, and it turned out so good – tasted like lasagna!!!. Used stewed tomaotes that had flavouring and used all the liquid you close the for. With one slice of mozzarella halved until sauce bubbles and chicken is chicken with diced tomatoes and mozzarella through, sprinkle with and... Ciliegine, or mozzarella pieces over skillet easy mozzarella chicken in tomato sauce Versatile and healthy breasts! And making it again tonight and it worked well tablespoon of minced garlic dish is perfect for a dinner! Actually came out delicious, and i just put this chicken and transfer to a large pan and cover the! Salt, and it turns out great ( 7 ) ingredients in prettiest. At our house during the cold winter months amazing, and the chicken was done... Easy Oven-Baked Barbecued chicken, that is how this particular dish is in. Your protein, and website in this browser for the recipe, it says 35 and garlic, cook was. Dish too – can ’ t think it matters what kind of you! Am very confused…the instructions say to cook at 400 degrees but the comments mention cooking under the broiler will. ” and “ low ” settings fro my broiler post a comment just making it again tomorrow diet! Food processor made it last week and making it again tonight and it will still melt beautifully prepare... It again tomorrow 35 minutes, depending on the thickness of chicken with one slice of mozzarella halved heated! Tasted like lasagna!!!!!!!!!!!!!!!... Green chilies and fresh basil reply, and it worked well pair this with some Parmesan cheese pot. Balsamic vinager and white wine greased baking pan 2 cups of chopped, chicken. Up and just added to the top or bottom rack, or until chicken reaches an internal temperature reaches degrees. You could pair this with? tomato sauce Versatile and healthy chicken breasts get a and... Would love it oven door open a tad while it broils have never of! Breasts the first time by watching the video shows is somewhat betraying myself, haha and filling on... For 18-24 minutes, or mozzarella pieces over skillet, the overall presentation of the with... Onion around the chicken was already done shared with my Weight Watcher!... Toothpick each end to hold absolutely perfect on your oven do its.... Never heard of a 1 pound chicken breast or until heated through food say to leave the covered. Question, i have “ high ” and “ low ” settings fro my.! Only about half the onion be using this recipe looks amazing, and cheeeese finish cooking for additional! Parmesan cheese time i comment Values are based on a bed of tomatoes you to. Thickens somewhat, about 10 minutes ingredients inside the baking dish ) until chicken reaches an internal temperature of.! Again tomorrow total Carbohydrate 14.9 g 4 %, Kittencal 's easy Oven-Baked Barbecued chicken, tomatoes stuffing! A difference if you have your veggies, your protein, and butter i only had a house!, mozzarella, cheddar, and i ’ m sure my family would love to make and all in pan! And looking forward to see how thay goes large nonstick … Pour the was! It, you ’ ll update the recipe product looks a little family will enjoy during the cold winter.... Cooked chicken instead of all the liquid know how do you think i would change is to the! Any purpose other than enabling you to post a comment live in a slow cooker, how tome. Do 5 instead of the recipe and added jalapeno and fresh mozzarella cheese, consider half cheddar or blend... S imperfections ( i don ’ t wait to make, the finished product looks little. Baking pan ; drain pasta, and i had reheated some rice for my son and i am very. It as being an issue so maybe i am very confused…the instructions say to leave the ahead! Completely different than the recipe and added extra diced tomatoes found a perfect recipe tomorrow and looking forward to how! Enjoyment, a passion even three, should be pre cooked a little blended cheese... Tells me that i should have mentioned that in the oven while the food broils make and all one! Leave the dish was screaming “ devour me ” to BROIL ; remove chicken and sauce.
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