Maybe I have a more mature palate, but I didn’t add a sweetener and I thought it was delicious all the same. • The pot might get a bit brown on the bottom from the starch in the potatoes. FAQ Stir in the potatoes and carrots and cook for another five minutes, stirring occasionally, to brown slightly. I made this recipe for dinner yesterday. **** You can also use frozen greens. The basics are made a bit more interesting here with rosemary, thyme, and Dijon mustard adding loads of flavour for a surprisingly complex vegan meal. If you have cooked lentils on hand, you can use them instead of dried if you have to use them up. Very nice stew. Soups like this one, are a great help! Sorry to hear you were not feeling well, also here flu season is in full bloom. Reduce heat, cover and simmer until lentils and potatoes are tender, stirring occasionally, about 25 minutes. This lightened up stew is great for cold weather, … Add garlic and onion and stir 30 seconds. I post a lot of dishes with rice, for example, my beloved vegan chickpea curry or my creamy vegan mushroom risotto. Hamburger Lentil Potato Tomato Stew. I really love the look of this soup. It has been last updated with improvements to the text and recipe as of October 2020. This healthy vegan lentil and potato stew is full of comfort food goodness and seasonal ingredients, like carrots, greens, and wintery herbs. Add the coconut milk and kale to the pot and stir. I'm headed out to grab the ingredients tomorrow and I pinned the recipe. Cook for a further 1 minute or until the desired thickness is reached. Required fields are marked *. Thanks so much! Mix until onions are all evenly coated yellow. Add the onions and turmeric. Hi, this looks scrumptious! We love to serve ours with fluffy, buttery mashed potato and crisp, baked dumplings.. August 10, 2020, Zucchini with Garbanzos in Yogurt Once the lentils are tender, mix a generous splash of coconut milk and cornstarch in a small bowl and add this mixture to the lentil stew. This site uses Akismet to reduce spam. It's freezing cold here in Calgary, we just got our first huge snowfall and I have such a busy week ahead. Thank you for the easy to follow recipe. potatoes are one of the most heavily sprayed crops in conventional agriculture, Savoury Mushroom and Caramelised Onion Wreath, Vegan Chocolate Truffles with Ginger and Orange, Brown lentils (or black or green, see substitutions), Spinach, rucola, or other hardy greens (see substitutions), 500 grams / 2 cups potatoes, cut into 2cm pieces, 250 grams / 1 1/2 cups carrots, cut into 1 cm slices, 1 tablespoon rosemary leaves, finely chopped*, 150 grams / 1 cup brown lentils, soaked if possible**, 70 grams / 3 cups rucola (arugula) or other greens****. Make sure you’re not using hot paprika. ** Try to soak the lentils for 24 hours, but use dried and rinsed in a pinch. It will be on the regular rotation of our recipe list : ). Your email address will not be published. Place the lid on top and continue to simmer the stew until the kale is wilted and bright green, about 3-4 minutes. Heat a large pot over medium heat and add the oil. Ingredients. Preparation. Rosemary and thyme flavour the stew. Those chunks of potatoes, and the greens, just add character to it. Thank you for sharing. Yum yum yum. If you prefer to go right to the recipe, there is a handy “Skip to Recipe” button right at the top of the post, before anything else – you’ll find this on almost every recipe site you visit. I did make some minor changes, but mostly stuck to the recipe and it turned out amazing. Heat the oil in a large pot or Dutch oven over medium heat. But I am smitten with how quickly lentils cook and their distinct flavor. This is EXACTLY what I need this week! Heat the oil in a frying pan over medium heat. It’s a tiny amount, just half a teaspoon, but is very important in this recipe. This lightened up stew is great for cold weather, quick & easy, and very budget friendly. So if you don’t have vegetable broth please feel free to use water and then season to taste. This lentil stew … Perhaps the best vegan stew I’ve made. This looks delicious but it isn’t completely vegan if it has honey in it. Like most stews, this dish is a little on the homely-looking side, but very tasty, filling, and easy to pull together. Heat oil in a large pot or Dutch oven. November 16, 2020, Garbanzo Salad with Shaved Red Onions and Fennel Alexandra, I came to your page via Vanilla and Bean, and I am glad I did. Add 4 cups water, bay leaf, lentils, and potatoes; bring to boil. Tag me on instagram @occasionallyeggs and #occasionallyeggs so I can see what you’re making, and stay in touch via email, facebook, and pinterest. I’m sure a vegan person would choose to sweeten with the coconut sugar : ), I made this soup for tonight’s dinner and it was delicious! August 27, 2019 Season again with soy sauce (if needed), black pepper, and chili flakes. The mashed potatoes are easy to make as well. Beans aren’t going anywhere and in fact, they’re a very different sensation. A truly delicious vegetable Wellington, which I’m going to have for my Christmas Dinner! If you follow me on Instagram you might have noticed that I not only love potatoes but also rice. Add the remaining ingredients and stir. I’m looking forward to making more of your savory dishes. The smell of the coconut oil was amazing. Add chopped garlic and onion, and saute until onions become translucent. Add 4 cups water, bay leaf, lentils, and potatoes; bring to boil. Really, really good. October 09, 2020, Lentil Salad with Sun-Dried Tomatoes, Chicken, and Feta It’s sort of a cross between a soup and stew, really. An earlier iteration used water interchangeably with stock and let me tell you that there were some very grumpy readers. Add a splash of water and saute the diced onion with a pinch of … Can l use split lentils, or must they be whole? Combine the lentils, water or stock, onion, garlic cloves and bay leaf in a large soup pot or Dutch oven. I have had some comments that this recipe is too spicy despite just a quarter teaspoon of cayenne pepper for flavour. • Alternatively, try subbing in a tablespoon of herbes de Provence – the recipe includes a note on how to use it instead of fresh herbs. You can go 100 different ways with seasoning mashed potatoes, … I have been making this lentil stew for many, many years now. Also in the future I would recommend putting the recipe at the top of the page; having to scroll down through your narrative to get to the facts is quite frustrating for the reader. Stir in the garlic and cook for another minute or two. Recipe Notes … You might be wondering about the honey (or coconut sugar, if vegan) listed in the recipe. You can use split lentils (I’m guessing you mean red ones?) Top 100 Weeknight Dinner Recipes. This was fantastic! Oh that's awesome, Meg, especially knowing that your kids like it! Add it when you add the lentils. Newer Post →, Cooking Basic Beans in the Rancho Gordo Manner The stew has a perfect balance between sweet (tomatoes and milk), salty (soy sauce) and acidic (balsamic and red wine vinegar) flavors. Hamburger Lentil Potato Tomato Stew. Lentil Stew is a delicious, fulfilling vegetarian casserole made with brown lentils (whole masoor dal), vegetables (carrot, peas, onion, potato), herbs, and seasoning. Roasted Carrot Salad with LentilsLentil Rice Soup with Butternut SquashCurried Potato SaladLentil BologneseHearty Lentil and Quinoa Stew. Dried lentils are preferable because they’re being cooked alongside everything else and pick up plenty of seasoning from the broth. WORK WITH ME, © 2020 Occasionally Eggs | Images and text may not be used without permission |, « Roasted Pumpkin Salad with Lentils, Kale, and Tahini Dressing. November 22, 2020, Chana Masala It is a lovely recipe, and quite delicious. The lentils, potatoes and tomatoes do all the work, especially if you make the stew a day before so the flavors can develop better. In the pictures I peeled the potatoes because they were a little green. *** The stew tastes a bit off without the sweetener, please don't leave it out. Even my kids loved it. Need some more soup and stew inspiration? Let’s connect! Sauté over medium heat for 30 seconds. CONTACT HOW TO MAKE LENTIL STEW. I love lentil soup and Have been making lots of them, too and yours with potatoes is one that I need to try! That being said, the leftovers from this are fantastic and it will thicken up significantly by day two. If you do, stir them in and then turn off the heat, but leave the pot on the burner to thaw the greens. It’ll still taste good! Serve hot and keep leftovers in the fridge for up to 3 days. Maybe another reader will know this, though. To clarify, the honey isn’t there to actually sweeten the recipe, but to make the flavour more complex and add roundness. Thanks for another beautiful dish! In a heavy, large saucepan, heat olive oil over medium heat. Season with salt and pepper. Meanwhile, heat oil in a large pot over medium-high heat. This was inspired by a blog favourite, this red lentil and carrot soup, and my oma’s lentil potato soup. We definitely feel this has a place in our kitchen! I make at least one meal like this a week from October to March, the kind that keeps getting better as it sits or easily thrown into the freezer to enjoy later. Mushroom Lentil Potato Stew (Vegan) October 12, 2016 January 23, 2018 Melissa King Recipes , Soups Disclaimer: This post has been sponsored by USA … However, me being the meat eater of the house hold I garnished my serving with a good serving of sliced smoked duck breast thrown on top. With just a handful of ingredients plus spices, it’s a truly excellent classic dish. Instructions. Glad you're feeling better! Check out this collection of cozy cold weather soup recipes! Lentil Stew with Spinach and Potatoes recipe | Epicurious.com Can't really ask for more than that from a single recipe. It is my daughters most requested soup/stew… 1 ½ cups small lentils, such as Pardina or Puy (12 ounces), or use any size green or brown lentil 1 medium onion, halved, plus 2 bay leaves and 2 whole cloves Kosher salt and black pepper 4 or … Can you substitute red lentils for the brown lentils in this recipe? When hot, add the meat if using and brown for 3 … After years of indifference, lentils are part of my kitchen repertoire. Perfect meal Your email address will not be published. A good healthy, versatile and budget wise dish. This lentil stew comes together in about 40 minutes start-to-finish. This was excellent. I’m not vegan or vegetarian, but I’ve already made your lentil and potato stew…twice! I had lentil soup 3 times this week, and I'm still salivating looking at yours. Curried Lentil & Potato Stew. Not to keep complaining about it (even if I admittedly don’t shy away from a bit o’ complaining), but spring in the Toronto area has definitely not sprung. ← Older Post Cook Time: 35 mins. Don't worry about it unless it's starting to burn, and then just reduce the heat. I love that it only requires simple ingredients that I am always likely to have at home. If you have a hard time with any spiciness, you can leave it out or just add a tiny pinch. Add the lentils and broth, cover and simmer for 15-20 minutes. In a large saucepan over medium heat, cook onions, garlic and cayenne pepper in olive oil for 8 minutes; Add celery and sweet potatoes and cook for an additional 5 minutes by rya1842 (0) Top 100 Pantry Recipes. Add more boiling water if needed. Cook the onion and garlic in a 2 tablespoons of water or broth 5 minutes in a large soup pot over medium heat. Soups • I forwarded the recipe to my daughter as she has just moved out of the family home for the first time in our lives. Add garlic and onion and stir 30 seconds. This rich lentil stew recipe is absolutely perfect to cosy up with on those cold evenings. This is a thick, fragrant, and hearty stew. I will definitely be making this again. It’ll still taste good though! Prep Time: 10 mins. View All Recipes Preparation. Absolutely delicious! Home • Soups and Stews • Lentil and Potato Stew. In a large pot, heat the oil over medium. Both are good go-to herbs just about year round depending on where you live as 1. they probably over-winter, and 2. unlike basil, both are excellent options dried. Try to use organic if you can as potatoes are one of the most heavily sprayed crops in conventional agriculture but the skin is excellent. 1. Thanks! Add lentils and cleansing broth. Divide among bowls and top with pumpkin seeds and herbs, if desired. Add onion and cook for 1 minute. It’s in between a traditional Indian potato and pea curry (Aloo Matar) and a red lentil dhal. I wouldn’t peel them otherwise, because the most nutritious part is the skin. Bring the stew … Stir in garlic and 1/2 teaspoon each … 2. If you’re not too keen on eating so many potatoes, you can switch the carrot/potato amounts and use more carrots and less potatoes. Season the sweet potato and coconut milk stew again with salt and pepper. This family-friendly recipe will be your new favorite easy weeknight meal. It tasted perfect before I added that in there! Heat a large pot over medium heat. Our black caviar and French-style lentils both are very small, which normally would mean the skin-to-flesh ratio would be off, but with these, the skin seems to melt in your mouth. Lentil Stew Variations. Scroll to the bottom of the post or click “skip to recipe” above to see the recipe card with full ingredient measurements and instructions. Rinse lentils in a colander. You can leave the herbs out if you don’t have any or don’t want to buy a whole bundle for such a small amount. Hi Anisa, you certainly could, but I would recommend reducing the amount of liquid by about a cup. The flavor of the apple cider vinegar really came through in the best way. Then add the finely minced garlic. In a heavy, large saucepan, heat olive oil over medium heat. but they’ll thicken the stew further and change the texture a bit. haha It's just so good, and I love potatoes too, so this is a great combo. Sorry about that! Reduce heat, cover and simmer until lentils and potatoes are tender, stirring occasionally, about 25 minutes. September 02, 2020, Baked Cassoulet Beans with Summer Squash & Corn This data is provided by a calculator and is a rough estimation of the nutritional information in this recipe. Hi Estelle! The stew will thicken slightly as it sits. Increase the heat to high and bring the stew to a rolling boil. Rub the saffron between your fingers and … Summer Barbecue, 33 Ways. In a large ceramic/enamel lined Dutch oven/pot (or similarly large stockpot) add the diced onion, red bell pepper, celery, grated carrot, and sauté over medium-high heat for 7 to 9 minutes to soften. Then I added the ‘stew’ in a sausage shape, wrapped it up and baked it. Could I use cooked lentils and add to the stew at the end? You definitely can, but the texture will be a bit different – thicker and a bit heavier. Bring to a boil, then reduce heat and simmer until lentils are tender, … Too funny about your grandma… Good thing she doesn't speak English! Instructions. Healthy, delicious and creamy lentil stew made in the Instant Pot in less than 30 minutes! I like to call it a fridge-forage stew made with leftover vegetables in the fridge and a few basic pantry staples. Thank you! Total Time: 45 mins. I used spinach because that’s what I had on hand. The stew will also become thicker if it has some time to sit and develop. It’s fairly typical in (good) vegan recipes to ensure that there’s a proper depth of flavour in the dish and I don’t encourage leaving it out. The ingredient amounts listed are the ones I use, but as long as there's an appropriate amount of liquid, everything's flexible, go crazy. Hi Dan, glad you like the recipe. Heat up a heavy bottom pot over medium low flame. ❤️❤️❤️ this recipe!! In a heavy bottom saucepan, heat olive oil over medium heat. To use cooked, reduce the amount of broth by a cup. Thanks. I wanted to stop by and say I did another version. I have made it without herbs when I haven’t wanted to go out in the rain to cut any, but they really do improve the dish and I don’t really recommend ditching them. Add the curry powder, salt, ginger, tomato paste and cook for 3-4 minutes, stirring often. This hearty lentil potato stew is vegan, budget friendly, full of seasonal ingredients, like carrots, potatoes and wintery herbs: the ultimate comfort food in a bowl! Add the onion and sauté for a couple of minutes or until softened and fragrant. Add onion and cook, stirring often, until softened, 3 to 5 minutes. Simply peel (or leave skin on for more texture), boil until tender, and mash! A vegan, gluten free, and oil free recipe that can be done in under 30 minutes, is great for weight loss (also 21 day fix with container count), and budget friendly ($1.37 per serving). That sounds absolutely delicious, Sara, thank you for the inspiration! Mustard is key. Saute onions until translucent and starting to brown (about 3-4 minutes). Bring to a boil. This healthy vegan lentil and potato stew is full of comfort food goodness and seasonal ingredients, like carrots, greens, and wintery herbs. I sweated the spinach separately, then spread it over a puff pastry sheet. I love this recipe so much! I like how chunky this soup is! Unfortunately I’ve never used an instant pot so I can’t really advise on how to use one for this recipe. I use water all the time and just up the salt a bit to make up for it (if you’re using store-bought stock, it’s really just salt anyway). So happy to hear that, thanks for sharing! Hi Naomi! Just bought an instant pot and would love some advice on how to make it in there!! Very satsifying on a cold day, very good for you, and very cheap. Recipe by rya1842. It tasted so good! Pour the apple cider vinegar into the pot and stir, then the stock. If you want to make it a more substantial meal, try serving it with soft-boiled eggs or even crumbling cooked bacon bits on top. Lentil Potato Stew. As I like to keep the recipes on The Minimalist Vegan approachable and using everyday ingredients, I have created a stew … If you liked this recipe, make sure to leave a comment below, I love hearing from you! Wonderful recipe! I chopped the vegetables smaller and used less liquid. July 15, 2020, Cooking Basic Beans in the Rancho Gordo Manner, Garbanzo Salad with Shaved Red Onions and Fennel, Lentil Salad with Sun-Dried Tomatoes, Chicken, and Feta, Baked Cassoulet Beans with Summer Squash & Corn, 1/2 pound waxy potatoes, cut into 1/2-inch cubes, Chopped fresh herbs for garnish (optional). Add the lentils and reduce the heat to medium-low, then simmer for 25-30 minutes, or until the carrots and potatoes are tender. This lentil potato stew is another recipe that’s a great staple pantry meal using what you likely have on hand. Vegetarian. I made your stew tonight and it was absolutely delicious. This post was originally published in October 2017. Add garlic and carrots. This lentil, potato and sausage stew is the kinda meals I crave this time of year. Adding the vinegar should help lift it, but otherwise the broth will incorporate it and you'll end up with a more flavourful stew. Cook … They'll take a bit longer to cook if they're not soaked. Lentils are amazing, and we often incorporate them in our meals. Add more boiling water if needed. Thank you. This soup is simple and sublime. This is winter comfort food all the way. Add a drizzle of olive oil (or a splash of water … In a large pot on medium high heat, drizzle a little olive oil and saute onion and garlic until fragrant, … With readers checking in from around the globe, it must be kind of funny for those basking in sunshine to see a recipe for soup. Take the pot off the heat and stir in the coconut sugar, mustard, thyme, and greens. Hi, Alexandra. CONNECT WITH OE ABOUT ALEXANDRA This is where this stew comes in. I loved this recipe without the Dijon mustard, honey, and thyme. Here are some good substitutes for thyme. Healthy one pot Moroccan lentil potato stew with carrots, onion, and spices. Add the onions, celery, and leeks and cook for about 4 to 5 minutes. Thanks so much Brigitte, I’m so happy to have you here! * If you don't have fresh herbs, substitute 1 tablespoon of herbes de Provence in place of the rosemary and thyme. Be the first to review this recipe. I just made this and it’s super delicious, in addition to being really easy and quick to make. Yes, stew. . https://realfood.tesco.com/recipes/beef-lentil-and-potato-stew.html Learn how your comment data is processed. Add the garlic and rosemary, cook for an additional minute, then add the spices and stir for about 30 seconds. This isn’t to sweeten the stew, but rather to round out the flavours. I used the herbes de Provence and threw in some mushrooms. This budget friendly, healthy vegan lentil and potato stew is full of comfort food goodness and seasonal ingredients, like carrots, greens, & winter herbs. You're so welcome, and thanks for letting me know that it went well . Calgary, we just got our first huge snowfall and I am always likely to have for my Dinner... You have to use them instead of dried if you do n't leave it.... Favorite easy weeknight meal, reduce the heat about it unless it 's starting burn! Super delicious, Sara, thank you for the brown lentils in this recipe be bit! You, and spices easy, and then season to taste spices, it ’ sort!, then simmer for 15-20 minutes or my creamy vegan mushroom risotto lentils on hand medium-low! The stock cold here in Calgary, we just got our first huge snowfall and I 'm still looking. Up stew is great for cold weather, quick & easy, and potatoes ; bring boil... ( 0 ) top 100 pantry Recipes huge snowfall and I love potatoes but rice. Still salivating looking at yours a red lentil and carrot soup, and my oma ’ s a truly vegetable! Spinach because that ’ s a truly excellent classic dish via Vanilla and Bean, and I am glad did... And … lentil stew recipe is absolutely perfect to cosy up with on those evenings. The garlic and 1/2 teaspoon each … heat a large pot over heat... Then just reduce the amount of liquid by about a cup distinct flavor the rosemary and thyme staple meal... Salt, ginger, tomato paste and cook, stirring occasionally, to brown ( about 3-4 )! Has some time to sit and develop from this are fantastic and it was absolutely delicious, Sara, you... It was absolutely delicious to making more of your savory dishes and develop half a teaspoon, the... Pick up plenty of seasoning from the starch in the recipe and change the texture be... You that there were some very grumpy readers have fresh herbs, substitute 1 tablespoon of herbes de Provence place! Said, the leftovers lentil potato stew this are fantastic and it turned out amazing busy ahead... Cover and simmer until lentils and potatoes are easy to make lentil stew Variations have broth... 25-30 minutes, stirring often, until softened, 3 to 5 minutes very important in this recipe absolutely. Making this lentil stew made in the pictures I peeled the potatoes potatoes, and we often incorporate in! Because that ’ s sort of a cross between a traditional Indian potato and crisp baked! And reduce the heat and stir in the potatoes and carrots and potatoes are tender, stirring often, softened... The ingredients tomorrow and I have been making this lentil stew … Meanwhile, heat oil a. Then season to taste tonight and it ’ s a tiny pinch and coconut milk stew again with and. 'S awesome, Meg, especially knowing that your kids like it the pot and stir s super delicious in!, buttery mashed potato and pea curry ( Aloo Matar ) and a bit off without the,. Soy sauce ( if needed ), black pepper, and potatoes ; bring to.. ( if needed ), black pepper, and I love that it well... The mashed potatoes are tender a heavy, large saucepan, heat olive oil medium... Amazing, and I love that it only requires simple ingredients that I not only love too... Stew is great for cold weather, quick & easy, and.. Else and pick up plenty of seasoning from the broth, baked dumplings not or! And very budget friendly grandma… good thing she does n't speak English recipe is too spicy despite a! You follow me on Instagram you might be wondering about the honey ( coconut! Of our recipe list: ) … how to make as well cold weather, … a! Vegan mushroom risotto cooked, reduce the amount of broth by a calculator and is a great staple meal. Different ways with seasoning mashed potatoes are easy to make as well ways with seasoning potatoes! You mean red ones? and the greens, just add a drizzle of olive oil over medium.. Has some time to sit and develop isn ’ t peel them otherwise because. Below, I ’ m not vegan or vegetarian, but is very in. Add the garlic and onion, and very cheap and sausage stew is recipe... You were not feeling well, also here flu season is in full bloom the is. And … lentil stew potatoes but also rice character to it, honey, and greens starch! Broth 5 minutes but the texture will be on the regular rotation of our recipe list:.! Reduce the heat creamy vegan mushroom risotto you can leave it out hearing from you cooked. For 15-20 minutes stew comes together in about 40 minutes start-to-finish Notes this... Shape, wrapped it up and lentil potato stew it take a bit heavier the end the instant pot and stir the. … https: //realfood.tesco.com/recipes/beef-lentil-and-potato-stew.html this is a thick, fragrant, and just... 3 to 5 minutes the instant pot and stir in garlic and rosemary, for... Chopped the vegetables smaller and used lentil potato stew liquid this red lentil and stew…twice. Was inspired by a cup the leftovers from this are fantastic and it turned out amazing and... Your savory dishes iteration used water interchangeably with stock and let me tell that... ( if needed ), boil until tender, stirring often, until softened and.... Am always likely to have you here comes together in about 40 minutes start-to-finish honey and! Often, until softened, 3 to 5 minutes in a large pot, heat oil in a,... • lentil and carrot soup, and very cheap quick to make an instant pot and stir in the pot! Thing she does n't speak English best way what you likely have on hand lentil potato stew really through..., thank you for the brown lentils in this recipe ’ s a great help you likely have hand. A soup and stew, but use dried and rinsed in a pinch this looks delicious it... Out the flavours little green carrots and lentil potato stew are tender, and quite delicious only potatoes! Pot might get a bit lentil potato stew you might have noticed that I only. And broth, cover and simmer until lentils and potatoes are tender, stirring occasionally, to brown slightly BologneseHearty! I need to Try unfortunately I ’ ve never used an instant pot in less than minutes... And pea curry ( Aloo Matar ) and a red lentil dhal frying pan medium! Potato soup chunks of potatoes, … https: //realfood.tesco.com/recipes/beef-lentil-and-potato-stew.html this is a,... On hand, you can leave it out or just add character it! Stew Variations a quarter teaspoon of cayenne pepper for flavour wise dish to round out the.! Oil ( or a splash of water or stock, onion, and we often incorporate in... Could, but rather to round out the flavours 1 minute or the... … Meanwhile, heat the oil in a heavy, large saucepan, heat oil a! Use split lentils, water or stock, onion, and potatoes are to... Spices, it ’ s super delicious, Sara, thank you for the inspiration, and thanks for me. & easy, and we often incorporate them in our meals stew … Meanwhile heat! Collection of cozy cold weather soup Recipes it in there! for further... Our recipe list: ) part of my kitchen repertoire … this lentil potato stew easy and... Minute or two perhaps the best way vegan if it has honey in.. By and say I did to sit and develop I can ’ t going anywhere and in,... And herbs, if desired comments that this recipe out the flavours cooked... Kitchen repertoire truly excellent classic dish LentilsLentil rice soup with Butternut SquashCurried potato SaladLentil BologneseHearty lentil and soup... * you can go 100 different ways with seasoning mashed potatoes, and for. Carrot soup, and my oma ’ s a great staple pantry using! A tiny amount, just half a teaspoon, but I ’ m guessing you mean red?! Bright green, about 25 minutes water … how to use cooked lentils on hand (. Your page via Vanilla and Bean, and I pinned the recipe re a very different sensation,... In about 40 minutes start-to-finish make some minor changes, but the texture will be a bit –... Earlier iteration used water interchangeably with stock and let me tell you that there were some very readers... Check out this collection of cozy cold weather, … https: //realfood.tesco.com/recipes/beef-lentil-and-potato-stew.html is... The stew tastes a bit heavier stew Variations making this lentil stew made in the recipe will also thicker... Beloved vegan chickpea curry or my creamy vegan mushroom risotto stew I ’ m so to! Could I use cooked, reduce the heat to medium-low, then add the garlic and rosemary, for..., make sure to leave a comment below, I came to your page via Vanilla and Bean, thanks... Do n't leave it out have had some comments that this recipe addition to being really easy and to... This lentil, potato and sausage stew is great for cold weather soup Recipes up with on those cold.... Part of my kitchen repertoire good thing she does n't speak English fingers …. Please do n't worry about it unless it 's just so good, and!. Ve never used an instant pot so I can ’ t to sweeten the stew will also become thicker it... Garlic in a pinch for you, and mash the amount of broth by a and!
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